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Job Overview
Employment Type
Part-time
Hourly
Compensation
Hourly
Exact $16.60
Work Schedule
Flexible
Weekend Shifts
Benefits
Free Meals
Dry cleaning
hotel discounts
Food and beverage discounts
Retail Discounts
entertainment discounts
Professional Development
Job Description
MGM Resorts International is a leading global hospitality and entertainment company that operates a diverse portfolio of destination resorts, casinos, and entertainment venues. Known for its commitment to delivering world-class experiences, MGM Resorts offers guests unparalleled service, luxury accommodations, and vibrant entertainment options across its properties. Located in Springfield, Massachusetts, MGM Resorts continues to expand its presence and impact within the hospitality industry by fostering an inclusive and dynamic workplace where employees are encouraged to develop their careers while creating memorable moments for guests from around the world.
Within this exceptional environment, the role of Busser/Runner at T... Show More
Within this exceptional environment, the role of Busser/Runner at T... Show More
Job Requirements
- Must be 18 years of age
- Ability to work 24-30 hours per week including weekends and holidays
- Prior experience in similar role preferred
- Must be able to maintain cleanliness and organization
- Ability to work in a fast-paced environment
- Willingness to wear company uniform
- Reliable and punctual
- Good physical stamina
Job Qualifications
- High school diploma or equivalent preferred
- Prior experience as a busser or food runner in a fast-paced, high volume restaurant preferred
- Ability to work variable shifts including weekends and holidays
- Strong teamwork and communication skills
- Ability to stand and walk for extended periods
- Basic knowledge of food safety and sanitation
- Customer service orientation
Job Duties
- Maintain tables/chairs, station, floors and equipment in a clean and orderly manner
- Maintain par stock levels in the beverage station
- Run food as required by the department
- Support food servers in serving guests
- Ensure cleanliness and organization of assigned dining sections
- Assist in overall dining area upkeep
- Follow safety and sanitation guidelines
Job Criteria
Experience
Mid Level (3-7 years)
Job Location
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