You're Viewing 1 Of 95,000+ Jobs On OysterLink
New hospitality jobs added daily.
Browse by role, pay, or location.
Job Overview
Employment Type
Full-time
Part-time
Hourly
Compensation
Hourly
Up to $16.00
Work Schedule
Flexible
Benefits
Starting pay up to 16.00/hr
Flexible scheduling - full and part time
Health Insurance
401-K program and company match
Paid sick time
discounted shift meal
direct deposit available
training and career growth opportunities
Job Description
Tully's Good Times is a well-established, family-owned restaurant company that has proudly served communities across Central, Western, Southern New York, and Pennsylvania since 1991. With decades of experience in the hospitality industry, Tully's Good Times offers a warm and inviting atmosphere where guests can enjoy great food and good times in a relaxed setting. The company prides itself on creating a fun dining environment that emphasizes high-quality meals, attentive service, and a welcoming experience for all patrons. As a locally operated business, Tully's Good Times values the connections it has built within its communities and strives to maintain its reputation... Show More
Job Requirements
- 16 years or older
- legally authorized to work in the United States
Job Qualifications
- high volume customer/guest service experience preferred
- consistency, reliability, and a positive attitude
- high energy, showing excitement and enthusiasm
- outstanding communication and interpersonal skills both in person and on the phone
- values teamwork and providing the highest level of customer service
- open availability and flexibility are a must – ability to work any shift
- continuous bending, reaching, twisting and use of hands
- ability to stand/walk for extended periods of time and lift up to 35 lbs
Job Duties
- work well under general supervision and with a variety of other positions in the restaurant
- work quickly and efficiently
- follow food safety and cleanliness guidelines
- maintain proper quality parameters
- follows the steps of service as defined in the training materials
- ensures menu knowledge to address guests’ questions, including food allergy issues
- maintain neat and organized work areas
- accomplish all running and end of shift side work
- communicates with fellow team members and management to keep one another informed, wears a headset
- participate in ongoing training and development
Job Criteria
Experience
Entry Level (1-2 years)
Job Location
Don't Stop At One Job - There's More
Create a free profile
We'll match you with best jobs
Get job offers faster
Search For More Opportunities:
More Jobs Like This: