Taco John's, FT / PT Shift Manager - Days

Job Overview

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Employment Type

Full-time
Part-time
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Compensation

Hourly
Exact $17.00
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Work Schedule

Flexible
Day Shifts
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Benefits

Health Insurance
Dental Insurance
Vision Insurance
flexible schedule
competitive pay
Paid vacation
401(k)

Job Description

Taco John's is a renowned fast-food restaurant franchise famous for its unique menu and exceptional customer service. As a leading brand in the quick-service restaurant industry, Taco John's boasts a strong presence nationwide and is well-known for specialty items like Potato Ole's and its celebrated Taco Tuesday events. Operated by the Pentex Restaurant Group, the leading franchisee of Taco John's, the company is committed to providing a positive work environment characterized by integrity, humility, excellence, and celebration of achievements. The company prides itself on honesty with customers and team members alike, fostering a culture that encourages owning results and continuous improvement. Taco John's is also dedicated to diversity, equity, and inclusion, offering reasonable accommodations to enable all employees to perform their essential duties effectively.

The role of Shift Manager at Taco John's is a dynamic, full-time or part-time position that plays a critical part in leading and motivating staff to deliver outstanding food quality and customer service. Shift Managers are entrusted with the responsibility to embody the brand's core values by creating an enjoyable workplace atmosphere where team members are empowered to excel and grow. This leadership role demands strong communication, organizational skills, and the ability to multitask effectively in a busy restaurant environment.

Shift Managers are expected to lead by example, guiding the team through shift execution, ensuring operational standards are consistently met, and that customers receive friendly, prompt service. They also handle customer interactions directly, taking orders and ensuring customer satisfaction throughout the dining or drive-thru experience. An important component of this role is maintaining accurate cash handling procedures and managing food preparation and storage standards. Maintaining a clean, safe, and welcoming restaurant environment for customers and staff alike is a key responsibility.

With competitive pay up to $17 per hour depending on experience, and comprehensive benefits available to full-time employees including health, dental, and vision insurance, Taco John's offers an attractive employment package. The company offers flexible scheduling options, including shifts during the day, to fit various availability. Additional benefits include paid vacation, 401(k) retirement plans with employer match, employee assistance programs, and significant meal discounts. There is also a strong emphasis on employee development through advancement opportunities and ongoing training programs, enabling team members to take ownership of their career growth.

This position is open to candidates who are motivated, ethical, and ambitious, eager to join a trustworthy team. The role demands dedication to upholding the brand’s standards and values while managing day-to-day operational needs effectively. Taco John's encourages all interested candidates to apply and take advantage of the open interview sessions held regularly at their Helena, MT location. Joining Taco John's as a Shift Manager means being part of an exciting, fast-growing company where your contributions directly influence customer satisfaction and team success.

Job Requirements

  • High school diploma or equivalent
  • Prior experience in a fast-food or restaurant environment preferred
  • Ability to work flexible day shifts
  • Strong leadership and organizational skills
  • Ability to handle multiple tasks efficiently
  • Availability for scheduled training and shifts
  • Ability to provide excellent customer service
  • Basic cash handling proficiency

Job Qualifications

  • High school diploma or equivalent
  • Previous management or supervisory experience preferred
  • Strong communication and interpersonal skills
  • Ability to lead and motivate a team
  • Excellent customer service skills
  • Basic math skills for cash handling
  • Knowledge of food safety and sanitation practices

Job Duties

  • Role model our core values to create an environment where the team has fun
  • Lead and empower our team to deliver product and service excellence
  • Follow and take ownership for shift execution
  • Greet, take orders, and thank customers in the restaurant or drive thru while providing friendly customer service
  • Completing accurate transactions on the cash register
  • Prepare and store food ingredients
  • Maintain a clean and safe work and dining environment

Job Criteria

Experience

Mid Level (3-7 years)


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