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Job Overview
Employment Type
Full-time
Compensation
Salary
Range $43,400.00 - $58,200.00
Work Schedule
Flexible
Benefits
Health Insurance
Dental Insurance
Vision Insurance
Monthly bonus opportunities
flexible schedule
competitive pay
Paid vacation
401(k) eligibility with employer match
Employee assistance program
Employee meal discounts
Advancement training opportunities
Job Description
Taco John's is a well-established fast-food restaurant chain known for its signature Potato Ole's and a commitment to delivering high-quality, flavorful food with excellent customer service. As part of the Pentex Restaurant Group, the leading franchisee of Taco John's, this position offers a unique opportunity to join a rapidly growing company that values integrity, humility, excellence, and celebration of every success. As a full-time Assistant General Manager, you will be at the forefront of operations, helping to lead a trustworthy, ethical, ambitious, and motivated team. Taco John's prides itself on hiring great people who are passionate about providing outstanding customer... Show More
Job Requirements
- Desire to gain real-world business knowledge, learning to grow your career as a General Manager or more
- 2 years of experience in a supervisory role with quick service restaurants
- Open availability for varied shifts
- Ability to stand for extended periods and perform physical tasks related to food preparation and restaurant operations
- Strong work ethic and positive attitude
- Willingness to lead and motivate a diverse team
Job Qualifications
- High school diploma or equivalent
- Minimum 2 years of experience in a supervisory role within quick service restaurants
- Strong leadership and team management skills
- Excellent communication and interpersonal skills
- Ability to deliver exceptional customer service
- Basic cash handling and financial transaction skills
- Commitment to upholding brand standards and values
Job Duties
- Role model our core values to create an environment where the team has fun
- Lead and empower our team to deliver product and service excellence
- Follow and take ownership of shift execution
- Greet, take orders, and thank customers in the restaurant or drive-thru while providing friendly customer service
- Complete accurate transactions on the cash register
- Prepare and store food ingredients
- Maintain a clean and safe work and dining environment
Job Criteria
Experience
Mid Level (3-7 years)
Job Location
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