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Job Overview
Employment Type
Full-time
Part-time
Compensation
Hourly
Range $11.12 - $14.05
Work Schedule
Flexible
Day Shifts
Weekend Shifts
Night Shifts
Benefits
weekly pay
15 cent fuel discount
Free daily meals
low-cost health plans
Paid Time Off
Family leave
Wellness Program
Reward and Recognition Program
Professional Development
401(k) retirement savings plan
Adoption assistance
Job Description
Pilot Company is a reputable leader in the travel center industry, renowned for offering a diverse range of services designed to enhance the journey of every traveler. As a dynamic and forward-thinking company, Pilot Company operates a network of travel centers and restaurants that serve millions of customers annually. Their mission is to provide an inclusive, welcoming atmosphere for both their dedicated team members and the various guests they serve, whether it's long-haul professional drivers, daily commuters, or vacationers. The company embraces diversity, creativity, and innovation to foster a positive work culture that celebrates every individual's contribution and ensures that... Show More
Job Requirements
- High school diploma or equivalent
- ability to provide fast, friendly, and clean service
- ability to maintain accurate inventory
- ability to safely manage and prep food
- ability to operate cash registers
- ability to maintain a clean and organized restaurant environment
- availability to work flexible schedules including nights, days, weekends, and holidays
Job Qualifications
- Incredible guest service skills and ability to maintain a guest focused culture
- ability to complete accurate sales transactions
- ability to cleanly and safely manage and prep food
- ability to maintain Taco Bell processes and policies
- ability to use computers, telephones, and other equipment as needed
- ability to work as part of a team
- experience in a similar position
- ability to work a flexible schedule of nights, days, weekends, and holidays
Job Duties
- Provide guests fast, friendly, and clean service
- maintain inventory
- manage and prep food safely
- ensure top-notch quality in all our food products
- operate cash registers
- maintain the overall appearance and cleanliness of the restaurant
- provide excellent guest service
Job Criteria
Experience
Entry Level (1-2 years)
Job Location
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