Job Overview
Employment Type
Part-time
Compensation
Type:
Hourly
Rate:
Range $20.00 - $21.00
Benefits
Flexible work hours
Career growth opportunities
Supportive team environment
training and development resources
Employee Discounts
Positive workplace culture
Job Description
Taco Bell is a renowned fast-food restaurant chain known for its innovative and flavorful Mexican-inspired menu items. As a global brand, Taco Bell has built a reputation for delivering quick, affordable, and delicious meals to millions of customers daily. Being part of the Cotti Foods Group, a franchisee of Taco Bell Corp, this opportunity offers the chance to work in a fast-paced, customer-focused environment with a strong emphasis on team collaboration, growth, and employee success. Cotti Foods Group operates independently within the Taco Bell family, setting its own wages and benefits, but adhering to the high standards and practices established... Show More
Job Requirements
- Ability to contribute to the team and maintain a positive attitude and strong work ethic
- Enthusiastically help with various tasks as required
- Act in a friendly, courteous, and helpful manner with guests and co-workers
- Ability to anticipate bottlenecks in service and act to resolve them
- Communicate ideas, suggestions and concerns in a constructive and professional manner
- Make timely decisions to meet guest and business needs appropriately
- Perform effectively and safely with minimal direct supervision
- Ability to learn quickly in a fast-paced environment
- Exert a high degree of energy and drive to meet customer demands
- Ability to perform effectively and safely with minimal supervision
Job Qualifications
- Must be 16 years or older
- Obtain a food handler's certificate according to state or local requirements
- Legally authorized to work in the United States
- Maintain a professional appearance and good hygiene standards
- Ability to work flexible hours, arrive to work on time and be dependable
- Ability to lift up to 40 pounds, reach with arms and hands, stand, and walk for long periods
Job Duties
- Provide excellent customer service
- Perform duties of a dining room cashier, drive-thru cashier and drive-thru outside order taker
- Prepare ingredients and make menu items for orders
- Greet guests in a friendly and professional manner
- Ensure food safety, quality and sanitation including receiving shipments and maintaining proper storage of ingredients and supplies
- Complete daily, weekly and monthly cleaning
- Follow proper opening and closing procedures
- Maintain guest and employee safety
Job Location
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