SV-Server

Sixty Vines is a vibrant and chef-driven restaurant chain that takes pride in delivering a unique dining experience inspired by the seasonal cuisine of the wine country. Located in a picturesque setting, Sixty Vines focuses on using fresh, local ingredients prepared in an open-scratch kitchen to ensure every dish served is of the highest quality. The restaurant complements its food offerings with an expert wine selection, curated to pair perfectly with every meal, enhancing the overall experience for guests. Sixty Vines stands out by blending a passion for exceptional food and wine with a commitment to outstanding customer service and hospitality.

As a server at Sixty Vines, you will play a crucial role in maintaining the restaurant's reputation for excellence. This position offers an exciting opportunity to work in a fast-paced environment with a team dedicated to delivering top-notch service. Servers are expected to provide friendly, knowledgeable, and hospitable food and beverage service that aligns with the establishment’s high quality and time standards. The role requires a keen awareness of cleanliness, professionalism, and teamwork while engaging with guests to ensure an unforgettable dining experience. Servers will also have access to ongoing education and certification opportunities, including WSET and Sommelier certifications, as well as quarterly wine country trips. Compensation averages $30 per hour with tips, and the position includes benefits such as flexible schedules, paid time off after one year, insurance options, and mental health services. Working at Sixty Vines involves not only delivering outstanding service but also continually improving product knowledge and customer interaction skills in a welcoming and dynamic work atmosphere.