Job Overview
Employment Type
Full-time
Compensation
Hourly
Exact $15.00
Work Schedule
Standard Hours
Benefits
competitive pay
Full-time stability
Team-oriented environment
Amazing food options
Health Insurance
Job Description
Rock N Sushi is a vibrant and popular restaurant located in Tallahassee, known for its unique fusion of fresh sushi offerings and an energetic, music-inspired atmosphere. As one of the hottest spots in town, Rock N Sushi goes beyond serving great food – it creates an experience where culinary skill meets a lively and supportive team environment. This establishment takes pride in its commitment to quality, fun, and community connection, making it a favorite among locals and visitors alike. The restaurant thrives on a culture of collaboration, respect, and passion for the craft of sushi making, offering a workplace where every team member plays a crucial role in delivering exceptional dining experiences.
We are currently seeking a dedicated and skilled Sushi Chef to join our crew at our Timberlane location. This role is perfect for a culinary rockstar who has a passion for precision, fresh seafood, and a work ethic that doesn't quit. As a Sushi Chef, you will be the heartbeat of our kitchen, responsible for crafting high-quality sushi dishes with attention to both taste and presentation. This role demands mastery with knives, expertise in handling fresh seafood and other meat products, and the ability to thrive in a fast-paced, high-energy kitchen environment. We value dependability, positive energy, and team spirit, and we look for individuals who can bring their best to every shift.
We offer competitive pay that reflects your experience and skills, alongside a killer work environment where fun and professionalism meet. Our team-oriented atmosphere supports personal and professional growth, with full-time stability for those looking to grow their careers in the culinary arts. You'll enjoy fresh perks like amazing food options and being part of a beloved local favorite in Tallahassee. If you're ready to rock behind the sushi bar and deliver an outstanding dining experience, Rock N Sushi is the place for you to shine.
We are currently seeking a dedicated and skilled Sushi Chef to join our crew at our Timberlane location. This role is perfect for a culinary rockstar who has a passion for precision, fresh seafood, and a work ethic that doesn't quit. As a Sushi Chef, you will be the heartbeat of our kitchen, responsible for crafting high-quality sushi dishes with attention to both taste and presentation. This role demands mastery with knives, expertise in handling fresh seafood and other meat products, and the ability to thrive in a fast-paced, high-energy kitchen environment. We value dependability, positive energy, and team spirit, and we look for individuals who can bring their best to every shift.
We offer competitive pay that reflects your experience and skills, alongside a killer work environment where fun and professionalism meet. Our team-oriented atmosphere supports personal and professional growth, with full-time stability for those looking to grow their careers in the culinary arts. You'll enjoy fresh perks like amazing food options and being part of a beloved local favorite in Tallahassee. If you're ready to rock behind the sushi bar and deliver an outstanding dining experience, Rock N Sushi is the place for you to shine.
Job Requirements
- High school diploma or equivalent
- Prior experience in sushi or seafood preparation preferred
- Reliable transportation
- Ability to work flexible hours including nights and weekends
- Strong attention to detail
- Dependable and punctual
- Positive attitude and strong work ethic
Job Qualifications
- Experience in sushi preparation or culinary arts
- Strong knife skills
- Knowledge of seafood handling and preparation
- Ability to work in a fast-paced environment
- Team player with a positive attitude
- Good communication skills
Job Duties
- Prepare and present high-quality sushi dishes
- Maintain cleanliness and organization of sushi bar and workstations
- Ensure freshness and proper handling of seafood and other ingredients
- Collaborate with kitchen staff to coordinate orders and timing
- Adhere to food safety and sanitation guidelines
- Manage inventory and assist with stock rotation
- Provide excellent customer service when interacting with guests
Job Criteria
Experience
Mid Level (3-7 years)
Job Location
Your Profile Is Visible To Hiring Managers Across OysterLink.
We'll match you with best jobs
Get job offers faster


Search For More Opportunities:
How Candidates Get Hired Faster
Apply to 2–3 similar roles
Complete profile & get best matches
Check new opportunities daily

