
Job Overview
Employment Type
Part-time
Hourly
Compensation
Hourly
Exact $22.00
Work Schedule
Day Shifts
Weekend Shifts
Night Shifts
Benefits
meal discounts
flexible scheduling
Employee Referral Bonus Program
competitive hourly wage
Equal employment opportunity
on the job training
supportive work environment
Job Description
Kura Sushi USA is a pioneering and innovative Japanese restaurant chain specializing in the revolving sushi concept. Established in 2008 as a subsidiary of the original Kura Sushi Corporation founded in Osaka, Japan, in 1977, the company has since expanded internationally with over 540 locations across Japan, Taiwan, and the United States. Kura Sushi USA is dedicated to revolutionizing the sushi dining experience by combining advanced technology, premium ingredients, and affordable pricing to create a unique and enjoyable revolving sushi experience for its customers. The company fosters a vibrant and inclusive culture that celebrates food, culture, and outstanding service, welcoming team members who share this passion and dedication.As a Line Cook/Prep Cook at Kura Sushi in Framingham, MA, you will be part of the "Kura Krew," a team passionate about delivering fresh, tasty, and high-quality sushi and other dishes while maintaining exceptional standards of cleanliness and food safety. This role offers part-time hours with flexibility to work days, nights, weekends, and holidays, making it an excellent opportunity for candidates looking to balance work with other commitments. The position offers competitive hourly wages starting at $22.00, reflecting the company's commitment to pay transparency and ensuring equitable compensation based on experience and qualifications.In this role, you will be expected to work effectively as part of a team, going above and beyond to prepare and serve food that meets Kura Sushi's high standards. The role requires someone organized and able to multitask in a dynamic kitchen environment. Enthusiasm for learning about sushi preparation and dedication to maintaining food safety and cleanliness is critical. Furthermore, Kura Sushi USA values diversity and provides equal employment opportunities without discrimination based on a wide range of protected characteristics. Joining Kura Sushi means becoming part of a respected brand recognized both for its technological innovation and dedication to customer satisfaction. The company fosters a culture of growth, support, and flexibility, making it an ideal workplace for motivated individuals seeking a fulfilling career in the food service industry.
Job Requirements
- must be at least 18 years of age
- availability to work flexible hours including days, nights, weekends, and holidays
- ability to stand for extended periods
- commitment to food safety and cleanliness standards
- willingness to work as part of a team
Job Qualifications
- high school diploma or equivalent
- prior experience in food preparation preferred but not required
- knowledge of food safety standards
- ability to work in a fast-paced environment
- strong teamwork and communication skills
- eagerness to learn about sushi preparation
Job Duties
- prepare fresh and tasty sushi and other dishes according to kura standards
- maintain cleanliness and organization in the kitchen
- follow food safety guidelines
- collaborate effectively with team members
- multitask efficiently during busy periods
- assist in prep work as needed
- learn and apply sushi preparation techniques
Job Criteria
Experience
No experience required
Job Location
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