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Job Overview
Employment Type
Full-time
Work Schedule
Standard Hours
Benefits
Health Insurance
Paid Time Off
employee discount
Professional development opportunities
Meal allowance
Job Description
Our company is a reputable hospitality establishment known for delivering exceptional dining experiences through a blend of traditional and innovative culinary techniques. We focus on providing our guests with high-quality food and outstanding service in a welcoming and elegant environment. As a renowned destination for sushi lovers, our sushi bar offers a vibrant atmosphere where guests can enjoy expertly prepared dishes crafted from the freshest ingredients. Our team is committed to maintaining the highest standards of food safety, presentation, and customer satisfaction, ensuring each visit is memorable.
The role of Sushi Culinary Specialist is essential in upholding our commitment t... Show More
The role of Sushi Culinary Specialist is essential in upholding our commitment t... Show More
Job Requirements
- Successfully complete the company's sushi chef training program
- Previous experience as a sushi chef
- A culinary degree is a plus
- Complete approved food handling training as required by local laws
Job Qualifications
- Successfully complete the company's sushi chef training program and adhere to cooking procedures
- Previous experience as a sushi chef is highly desirable
- A culinary degree is a plus
- Complete approved food handling training as required by local laws
Job Duties
- Greet and welcome guests at the sushi bar or lounge area, making them feel at home
- Prepare a diverse range of ingredients including meats, seafood, poultry, and vegetables using various kitchen equipment
- Respond promptly to guest requests and share knowledge about the food offerings
- Ensure guest satisfaction with the quality of food and service
- Perform opening and closing duties including cleaning and organizing the sushi bar area
- Maintain compliance with the company standards on food portioning, cooking methods, and safety practices
- Keep the kitchen and sushi counters clean, sanitary, and organized at all times
Job Criteria
Experience
Mid Level (3-7 years)
Job Location
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