Job Overview
Employment Type
Part-time
Compensation
Type:
Hourly
Rate:
Exact $17.00
Benefits
Health Insurance
Paid Time Off
Employee Discounts
Retirement Plan
flexible scheduling
Career advancement opportunities
Training and development programs
Job Description
The Sushi Clerk position is offered by a retail grocery establishment committed to delivering high-quality products and exceptional customer service to its clients. As part of the delicatessen department, the store prides itself on maintaining fresh and appealing food selections, including sushi items, which require skilled preparation and presentation. This establishment operates with a clear focus on safety, efficiency, and customer satisfaction, aiming to provide an inviting shopping experience for every customer who visits. The role is available both as full-time and part-time employment, offering an hourly wage starting at $16.75. The work environment is dynamic and fast-paced, emphasizing teamwork... Show More
Job Requirements
- High school diploma or GED
- 2 to 4 years of work experience in grocery chain or retail establishment preferred
- previous experience in retail or restaurant environment preferred
- possession of a food handling license
- ability to work various shifts including full or part time
- ability to stand and work in refrigerated environment for extended periods
- ability to safely operate sushi preparation equipment including knives
- strong attention to detail
- good communication skills in English verbally and in writing
- compliance with health, safety, and OSHA regulations
- ability to meet productivity standards
- willingness to work additional hours as needed
Job Qualifications
- High school diploma or GED
- 2 to 4 years of experience in grocery chain or retail environment preferred
- previous experience in retail or restaurant environment preferred
- possession of a food handling license
- strong work ethic and positive attitude
- ability to communicate effectively in English both verbally and in writing
- ability to prioritize tasks and meet deadlines
- ability to follow company policies and procedures
- knowledge of food safety and OSHA requirements
Job Duties
- Assist the manager in meeting sales and profit projections through sushi preparation and adherence to company policies
- work various shifts or days as assigned based on company’s business needs
- ensure sushi is prepared, handled, stocked, rotated, and merchandised for best results
- safely operate department equipment including knives, appliances, wrappers, and sushi equipment
- maintain proper knife grip to cut fish or seafood to specification
- withstand working in a 40°F or cooler environment for extended periods
- meet productivity standards set by the company
- use in-store computer systems and scanning equipment
- weigh, price, label, organize, and rotate sushi products per company standards
- assist customers with special requests and inquiries regarding the sushi department
- support promotional activities within the store and department
- maintain good communication with store management, associates, and outside contacts
- perform other tasks as assigned by manager
Job Location
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