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Job Overview
Employment Type
Full-time
Work Schedule
Standard Hours
Benefits
Health Insurance
Dental Insurance
Paid Time Off
Retirement Plan
Relocation assistance
annual bonuses
stock grants
Job Description
Epic is a renowned leader in the healthcare software industry with a vibrant and innovative corporate culture located in Verona, Wisconsin. Known for its forward-thinking approach and dedication to creating software that improves lives, Epic has built a campus that encourages creativity, collaboration, and growth among its employees. The company’s uniquely themed campus, complete with inspiring spaces ranging from lively offices to cozy fireplaces, supports productivity and well-being. Employees enjoy access to top-quality dining options, including a variety of themed bistros that serve fresh, restaurant-quality meals at affordable prices. The campus encourages a healthy work-life balance with benefits such as... Show More
Job Requirements
- At least 2 years of sushi preparation experience
- International experience preferred but not required
- Fine dining, large-volume experience preferred
- Eligible to work in the US without sponsorship
- Relocation to Madison, WI area with relocation assistance available
- COVID-19 vaccination
Job Qualifications
- At least 2 years of experience in sushi preparation
- Experience working in fine dining or large-volume culinary environments preferred
- Knowledge of Southeast Asian cuisines including China, Thailand, Vietnam, Laos
- Strong culinary skills in sushi artistry and food presentation
- Ability to mentor and guide culinary team members
- Effective communication and teamwork skills
- Eligible to work in the US without sponsorship
Job Duties
- Create and roll sushi menu items using fresh, quality ingredients
- Mentor and train kitchen staff in sushi preparation techniques
- Collaborate on menu development to expand sushi and Southeast Asian cuisine offerings
- Ensure adherence to food safety and hygiene standards
- Maintain inventory and order supplies related to sushi preparation
- Support daily culinary operations and assist in other kitchen areas as needed
- Provide exceptional dining experiences for staff, customers, and guests
Job Criteria
Experience
Mid Level (3-7 years)
Job Location
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