Job Overview
Employment Type
Full-time
Part-time
Compensation
Type:
Hourly
Rate:
Range $15.00 - $23.00
Work Schedule
Flexible
Benefits
401(k) with Company Match
Employee stock ownership plan
Weekly Pay Checks with Direct Deposit
Company paid Life and Disability Insurance
Medical Plan with wellness benefits
dental plan
Paid holidays
Paid Vacations
Associate Offers
Job Description
Food City is a privately held, family-owned company deeply committed to operating "the best store in town." With a strong dedication to community involvement and associate engagement, Food City encourages its employees to participate in local civic organizations, fostering a deep connection with the neighborhoods it serves. More than 13 percent of the company is currently owned by its associates through an employee stock ownership plan, which instills pride and accountability in the products and services offered. As a major player in the grocery retail market, Food City provides diverse career opportunities across baking, accounting, trucking, and many other areas,... Show More
Job Requirements
- Must be 18 years of age or older
- Ability to meet standard physical, mental, and visual demands
- Ability to understand and follow verbal and written instructions
- Ability to perform routine and repetitive tasks
- Ability to interact constantly with various individuals
- Ability to attend on-site work during scheduled shifts
Job Qualifications
- Must be 18 years of age or older
- Ability to meet standard physical, mental, and visual demands
- Ability to understand and follow verbal and written instructions
- Ability to perform routine and repetitive tasks
- Ability to interact constantly with various individuals
- Ability to attend on-site work during scheduled shifts
Job Duties
- Acknowledge, greet, and engage all guests
- Prepare various finfish, shellfish, and fresh produce items for sushi
- Prepare, test, and maintain food safety records for sushi rice
- Assemble, package, and label sushi, sides, and spring rolls for sale
- Assemble custom sushi rolls at customer request
- Train and assist other associates
- Comply with all Food City policies and food safety standards
- Inspect and maintain high product quality standards
- Monitor temperatures and shelf lives of ingredients and retail packages
- Keep workstation and area neat and clean
- Maintain extensive knowledge of sushi menu and ingredients
- Actively market Food City Sushi Program with regular sampling
- Assist in ordering supplies to maintain inventory
- Maintain proper signage
- Communicate customer comments and requests to Meat Department Manager
- Perform other duties as assigned
Job Qualifications
Experience
Entry Level (1-2 years)
Job Location
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