Job Overview
Employment Type
Hourly
Full-time
Part-time
Compensation
Type:
Hourly
Rate:
Range $25.00 - $30.00
Benefits
Health Insurance
Training
Paid Time Off
Flexible Schedule
Employee Discounts
Job Description
Hillstone is a renowned restaurant group recognized for its dedication to exceptional dining experiences and a dynamic culinary environment. With multiple locations, Hillstone prides itself on a culture of hospitality, quality, and teamwork. The company values energetic, motivated individuals who thrive in fast-paced settings and are committed to culinary excellence. As a mid to high-end restaurant group, Hillstone has built a reputation for serving high-quality American cuisine along with a diverse menu that includes specialty dishes like sushi, making it a celebrated destination for food enthusiasts. Hillstone offers both full-time and part-time employment opportunities, striving to accommodate different career paths... Show More
Job Requirements
- high school diploma or equivalent
- prior experience in sushi preparation or culinary environment
- ability to work flexible hours including nights and weekends
- strong physical stamina for standing and repetitive tasks
- excellent communication skills
- willingness to follow strict hygiene and sanitation policies
- legal authorization to work in the country
Job Qualifications
- prior experience as a sushi chef or in a similar culinary role
- knowledge of Japanese cuisine and sushi preparation techniques
- ability to work efficiently in a fast-paced environment
- strong attention to detail and multitasking skills
- excellent teamwork and communication abilities
- food safety certification preferred
- high school diploma or equivalent
Job Duties
- prepare sushi and sashimi dishes to high standards
- maintain cleanliness and organization of sushi station
- ensure proper handling and storage of ingredients
- collaborate with kitchen team to coordinate service
- monitor inventory and communicate supply needs
- adhere to food safety and sanitation guidelines
- assist with training new kitchen staff
Job Qualifications
Experience
Mid Level (3-7 years)
Job Location
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