Sushi Chef

Ohya is a well-established sushi restaurant located in Glendale, Arizona, known for delivering authentic and fresh Japanese cuisine to its customers. As a popular destination for sushi lovers, Ohya prides itself on quality ingredients, skilled chefs, and a welcoming atmosphere for both casual diners and sushi connoisseurs. Their commitment to excellence has made them a staple in the Glendale food community, offering a diverse menu that highlights traditional sushi dishes alongside creative rolls and platters.\n\nWe are currently seeking a passionate and experienced sushi chef to join our team on a part-time basis. This role is ideal for someone with at least one year of sushi preparation experience, especially skilled in crafting nigiri, sashimi platters, and adept at fish cutting and prep work. The position requires flexibility in scheduling, with shifts ranging from 6 to 8 hours, 2 to 4 days per week. Because we close late, especially on weekends, candidates must be comfortable working late-night hours and have reliable transportation. This ensures they can safely commute to and from work during these hours. At Ohya, we value training and growth, offering paid training to help new team members quickly adapt to our standards of quality and presentation. We also provide an employee discount and flexible schedules to accommodate personal and professional needs. The compensation for this position ranges from $16.00 to $30.00 per hour, reflecting experience and skills. This is a fantastic opportunity to work within a supportive team environment at a respected local restaurant dedicated to excellence in sushi preparation and customer service.