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Food City logo

Sushi Chef

Job Overview

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Employment Type

Full-time
Part-time
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Work Schedule

Flexible
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Benefits

401(k) with Company Match
Employee stock ownership plan
Weekly Pay Checks with Direct Deposit
Company paid life insurance
Company Paid Disability Insurance
Medical Plan with wellness benefits
dental plan
Paid holidays
Paid Vacations
Associate Offers

Job Description

Food City is a well-established, privately held, family-owned supermarket chain committed to being "the best store in town." With locations primarily in the Southeastern United States, Food City is dedicated not only to providing high-quality products and exceptional customer service but also to giving back to the communities it serves. The company fosters a strong sense of pride among its workforce, encouraged by an employee stock ownership program where over 13 percent of the company is owned by associates. Food City values its team members as its greatest asset and prioritizes creating a supportive work environment that offers flexible schedules... Show More

Job Requirements

  • Must be 18 years of age or older
  • ability to meet standard physical, mental, and visual demands
  • ability to understand and follow verbal and/or written instructions, perform routine and repetitive tasks and have constant contact/interaction with various levels of individuals on a daily basis
  • ability to attend on-site work during scheduled shifts to adhere to company time and attendance policies

Job Qualifications

  • Must be 18 years of age or older
  • ability to meet standard physical, mental, and visual demands
  • ability to understand and follow verbal and/or written instructions, perform routine and repetitive tasks and have constant contact/interaction with various levels of individuals on a daily basis
  • ability to attend on-site work during scheduled shifts to adhere to company time and attendance policies

Job Duties

  • Acknowledge, greet, and engage all guests
  • prepare various finfish, shellfish, and fresh produce items to be used in the sushi
  • prepare, test, and maintain food safety records for sushi rice
  • assemble, package, and label various forms of sushi, sides, and spring rolls for sale to the customer
  • assemble custom sushi rolls at the request of the customer
  • responsible for training and assisting other associates as needed
  • complete compliance of all Food City policies and procedures as well as Federal, State and Local government Food Safety Standards

Job Criteria

Experience

No experience required


Job Location

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