SUPERICA SERVER – UP TO $8/hr. + TIPS (Cary)

Job Overview

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Employment Type

Full-time
Part-time
Hourly
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Compensation

Hourly
Range $2.13 - $8.00
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Work Schedule

Standard Hours
Day Shifts
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Benefits

Paid Time Off
Dental Insurance
Health Insurance
Vision Insurance
Parental leave

Job Description

Rocket Farm Restaurants is a distinguished restaurant group dedicated to fostering a culture grounded in dignity, respect, and care. Their philosophy, "We serve the person who is serving the guest," highlights the unique approach they take toward workplace culture, ensuring that kindness and respect are as important behind the scenes as they are in serving guests dining out. The company strongly believes that the treatment and service extended to team members within the kitchen should mirror the exemplary service provided to guests in the dining room. This foundational value creates an environment where employees feel valued, supported, and encouraged to bring their best selves to work every day.

Among their vibrant establishments, Superica stands out as a southern Tex-Mex hotspot, located in the Fenton community in Cary, North Carolina. Superica brings a refreshing, sunny disposition to the Triangle region with an Old-West-inspired, relaxed yet upbeat atmosphere. The restaurant offers Tex-Mex cuisine that caters to every mood throughout the day, serving brunch, lunch, and dinner along with an exciting range of beverages like cold, refreshing margaritas. The team at Superica is passionate about sharing Tex-Mex not just as a cuisine but as a cultural experience that welcomes families and friends of all ages.

The Server role at Superica is pivotal to delivering this memorable experience to guests. As an energetic and enthusiastic ambassador of the restaurant's Texas-inspired culture, the Server introduces and guides guests through the diverse menu and educates them about the nuances of regional American Tex-Mex cuisine. The ideal candidate for this position will exhibit a high level of professionalism and courtesy, ensuring that guests feel welcome and valued throughout their visit. The Server is expected to be attentive, reading guests' non-verbal and verbal cues to gauge satisfaction levels and promptly address any concerns, ensuring an excellent dining experience.

This opportunity is ideal for someone who thrives in an innovative, dynamic team environment with heartfelt individuals passionate about the service industry. The compensation includes competitive pay ranging from $2.13 to $8.00 per hour plus tips, commensurate with experience and skill. Becoming part of the Rocket Farm Restaurants family means being embraced by a supportive culture that values ethical workplace practices and invests in employee growth and development. Additionally, employees benefit from performance-based raises and promotions, generous holiday time off during major holidays such as Thanksgiving and Christmas, and dining discounts across all Rocket Farm locations nationwide, from Atlanta to Charlotte, Nashville, Houston, Raleigh, and Winter Park.

To facilitate career progression, Rocket Farm Restaurants offers Rocket Farm University, which includes specialized leadership classes and personalized support for career advancement. Employees also gain access to mentorship programs, an advisory council, and a safety committee, all aimed at creating a workplace that empowers its people. After completing one year of employment, team members become eligible for a comprehensive suite of benefits designed to promote wellness and balance, including paid time off, childbirth recovery leave, and parental leave. Medical, dental, vision, and life insurance plans are also available to support health and peace of mind.

For those looking to join a restaurant group that feels like a community and prioritizes both guest and team member experiences, the Server role at Superica offers a unique platform to grow, learn, and make a meaningful impact in a lively Tex-Mex setting. If you share a passion for heartfelt hospitality and are eager to contribute to a dynamic team, this position could be the perfect match.

Job Requirements

  • high school diploma or equivalent
  • previous customer service or serving experience preferred
  • excellent communication skills
  • ability to stand for extended periods
  • ability to handle fast-paced work environment
  • basic math skills for processing payments
  • availability to work weekends and holidays

Job Qualifications

  • high school diploma or equivalent
  • previous experience as a server or in customer service preferred
  • strong communication and interpersonal skills
  • ability to multitask and work efficiently in a fast-paced environment
  • knowledge of Tex-Mex cuisine is a plus
  • friendly, energetic, and guest-focused attitude
  • ability to work flexible hours including weekends and holidays

Job Duties

  • greet and seat guests with enthusiasm
  • present and describe menu items, making recommendations
  • take accurate food and beverage orders promptly
  • monitor guest satisfaction and address concerns proactively
  • maintain cleanliness and organization of the dining area
  • collaborate with kitchen and bar staff for smooth service
  • handle payments and process transactions efficiently

Job Criteria

Experience

Mid Level (3-7 years)


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