SUPERICA COOK UP TO $24/hr. (South Park / Strawberry Hill)
Job Overview
Employment Type
Temporary
Hourly
Full-time
Part-time
Compensation
Type:
Hourly
Rate:
Range $16.00 - $24.00
Work Schedule
Standard Hours
Day Shifts
Benefits
competitive pay
supportive and ethical work environment
performance-based raises and promotions
Time off on major holidays
dining discounts at all Rocket Farm Restaurants
Leadership classes through Rocket Farm University
Paid time off after one year
childbirth recovery leave
Parental leave
major medical insurance
Dental Insurance
Vision Insurance
Life insurance
Job Description
Rocket Farm Restaurants is a vibrant and innovative restaurant group committed to creating an exceptional dining experience both for guests and employees. With a culture defined by the philosophy "We serve the person who is serving the guest," Rocket Farm emphasizes the importance of respect, dignity, and care in all interactions, beginning in the kitchen and extending throughout the entire establishment. This dedication to a supportive, ethical work environment promotes teamwork and ensures that every team member is valued and empowered. The Rocket Farm group operates several locations across major cities including Atlanta, Charlotte, Nashville, Houston, Raleigh, and Winter Park,... Show More
Job Requirements
- High school diploma or equivalent
- Prior experience working in a commercial kitchen preferred
- Ability to follow precise instructions and culinary guidelines
- Strong organizational and time management skills
- Ability to work under pressure
- Effective teamwork and communication abilities
- Availability to work flexible hours including nights, weekends, and holidays
Job Qualifications
- Previous cooking experience in a fast-paced kitchen preferred
- Knowledge of culinary techniques and food safety practices
- Ability to work collaboratively as part of a team
- Strong attention to detail and commitment to quality
- Flexibility to work various shifts including weekends and holidays
- Excellent communication skills
- High school diploma or equivalent
Job Duties
- Prepare high-quality food using precise culinary techniques and exact measurements
- Maintain recipe integrity to ensure consistency in every dish
- Keep the kitchen clean and organized at all times
- Follow directions from management and collaborate effectively with team members
- Work efficiently in a fast-paced environment to meet service demands
- Monitor food quality and presentation before service
- Adhere to all food safety and sanitation standards
Job Qualifications
Experience
Mid Level (3-7 years)
Job Location
Loading...
You may be also interested in:
Popular Cities
Similar Jobs