Sunday Farmers Market Line Cook

Muff is a specialized food vendor renowned for crafting authentic, handcrafted English muffins and English muffin breakfast sandwiches. Operating primarily at Sunday farmers markets, Muff has carved out a niche market serving fresh, tasty, and quality breakfast options to an enthusiastic crowd. The company prides itself on combining traditional baking methods with the vibrant and bustling atmosphere of outdoor market environments. Operating from spring to mid-November, Muff provides a popular choice for Sunday market-goers seeking hearty and wholesome breakfast treats. Muff’s commitment to quality service, fresh ingredients, and an inviting customer experience creates a dynamic and engaging work atmosphere for all team members.

This particular role is designed for individuals who have experience working in kitchen settings, food trucks, catering, or farmers markets, and are looking for reliable, weekend employment. The position is vital to the smooth execution of Muff's market presence, essentially ensuring that customers receive their orders promptly and accurately, even during the busiest times. The role requires a combination of speed, teamwork, communication skills, and a calm demeanor under pressure. The working environment is outdoors, often subject to unpredictable weather conditions ranging from heat and sun to rain and wind, reflecting the true nature of farmers market work. This makes the job ideal for resilient and adaptable team members passionate about food service.

Scheduled exclusively on Sundays from 8:00 AM to 1:30 PM starting May 17, 2026, through mid-November, the role offers consistent, steady work and an attractive $20 per hour wage. The position is an excellent side gig for kitchen professionals or enthusiasts who are eager to supplement their income while working in a lively, community-oriented setting.

The successful candidate will be expected to assist with multiple facets of service, including toasting muffins, grilling sausage patties, maintaining communication during high-pressure service, and ensuring the station remains clean and organized. Setup before service and breakdown after are equally important responsibilities, requiring physical stamina and the willingness to contribute wherever needed. The ideal team member is one who values reliability and teamwork, and approaches challenges with a positive attitude, regardless of how busy the market becomes.

Muff thrives on the energy and enthusiasm brought by its team, recognizing that the quality of the customer experience depends as much on the people behind the counter as on the food itself. If you have a passion for food, enjoy working with others, and want to be part of a fast-paced, outdoor service environment with a fun and supportive team, then this role is a fantastic fit. Muff encourages applicants with a variety of kitchen and food service backgrounds to apply, emphasizing reliability and communication as key factors to success.