Job Overview
Employment Type
Full-time
Work Schedule
Standard Hours
Weekend Shifts
Benefits
Health Insurance
Dental Insurance
Paid Time Off
Retirement Plan
Professional development opportunities
Employee Discounts
Life insurance
Job Description
Legends Global is a leading company that partners with some of the world’s most iconic live events, venues, and brands to deliver exceptional premium services. Operating through a white-label approach, Legends Global manages a comprehensive portfolio that includes feasibility studies, consulting, owner’s representation, sales, partnerships, hospitality, merchandise, venue management, and event content and booking. With a vast network spanning 450 venues internationally, the company hosts over 20,000 events annually, entertaining approximately 165 million guests each year. This extensive reach coupled with deep expertise positions Legends Global as a premier player in the live events and venue management industry.
The company prides itself on a culture rooted in respect, ambitious thinking, collaboration, and bold action. It fosters an inclusive workplace where individuals are encouraged to be authentic, make meaningful impacts, and develop their careers. At Legends Global, winning is regarded as a daily achievement, driven by unified teamwork and shared goals. This dynamic and fast-paced environment is ideal for driven professionals seeking growth and success in the events sector.
The Suite Attendant position, located within the Food and Beverage department, reports directly to the Food and Beverage Manager. This role is essential to ensuring a seamless guest experience during premium events held at their venues. The Suite Attendant is responsible for setting up suites prior to events, including arranging chafing dishes, plates, silverware, televisions, lighting, and creating the desirable ambiance. They verify and set up pre-game or pre-event orders and establish rapport by properly introducing themselves to suite hosts.
On game day or event day, the Suite Attendant takes orders for food and beverage, oversees the setup and continual replenishment of these items throughout the event, and serves guests with professionalism and attentiveness. Maintaining cleanliness and orderliness in the suite during and after the event is a critical function of this role. Suite Attendants also ensure proper billing procedures by obtaining timely signatures from hosts and are responsible for clearing and resetting suites for subsequent events. This position demands strong organizational skills, the ability to manage time effectively, and a high level of customer service.
Candidates for this role are expected to have a minimum of one year experience in foodservice, with supervisory experience preferred. Must be at least 19 years old and able to pass a credit check. The role requires excellent communication, guest service skills, the ability to adhere to Universal Service Standards, and the completion of necessary sanitation and alcohol service training. Physical demands include frequent walking, standing for extended periods, lifting up to 50 pounds, and working under varying temperatures. The work environment is primarily at Sames Auto Arena, with duties performed both indoors and outdoors depending on event needs.
Legends Global offers a rewarding career for individuals who thrive in a team-oriented, high-energy environment, and are committed to delivering world-class experiences at major live events around the world. Join Legends Global and be part of a winning team dedicated to excellence and inclusion.
The company prides itself on a culture rooted in respect, ambitious thinking, collaboration, and bold action. It fosters an inclusive workplace where individuals are encouraged to be authentic, make meaningful impacts, and develop their careers. At Legends Global, winning is regarded as a daily achievement, driven by unified teamwork and shared goals. This dynamic and fast-paced environment is ideal for driven professionals seeking growth and success in the events sector.
The Suite Attendant position, located within the Food and Beverage department, reports directly to the Food and Beverage Manager. This role is essential to ensuring a seamless guest experience during premium events held at their venues. The Suite Attendant is responsible for setting up suites prior to events, including arranging chafing dishes, plates, silverware, televisions, lighting, and creating the desirable ambiance. They verify and set up pre-game or pre-event orders and establish rapport by properly introducing themselves to suite hosts.
On game day or event day, the Suite Attendant takes orders for food and beverage, oversees the setup and continual replenishment of these items throughout the event, and serves guests with professionalism and attentiveness. Maintaining cleanliness and orderliness in the suite during and after the event is a critical function of this role. Suite Attendants also ensure proper billing procedures by obtaining timely signatures from hosts and are responsible for clearing and resetting suites for subsequent events. This position demands strong organizational skills, the ability to manage time effectively, and a high level of customer service.
Candidates for this role are expected to have a minimum of one year experience in foodservice, with supervisory experience preferred. Must be at least 19 years old and able to pass a credit check. The role requires excellent communication, guest service skills, the ability to adhere to Universal Service Standards, and the completion of necessary sanitation and alcohol service training. Physical demands include frequent walking, standing for extended periods, lifting up to 50 pounds, and working under varying temperatures. The work environment is primarily at Sames Auto Arena, with duties performed both indoors and outdoors depending on event needs.
Legends Global offers a rewarding career for individuals who thrive in a team-oriented, high-energy environment, and are committed to delivering world-class experiences at major live events around the world. Join Legends Global and be part of a winning team dedicated to excellence and inclusion.
Job Requirements
- Minimum of one year experience in foodservice position required
- Previous supervisory experience preferred
- Must be at least 19 years of age and able to pass a credit check
Job Qualifications
- Minimum of one year experience in foodservice position required
- Previous supervisory experience preferred
- Must be at least 19 years of age and able to pass a credit check
- Excellent guest service skills
- Ability to adhere to Universal Service Standards
- Ability to complete required pre-employment sanitation and alcohol service training
- Knowledgeable in the operating food service equipment, basic food preparatory techniques, sanitation and safety issues
- Strong verbal and written communication skills
- Ability to communicate with staff and to prepare event plans
- Strong time management and organizational skills
- Ability to direct the work activities of several associates simultaneously
- Highly motivated
- Ability to take initiative
- Able to work effectively with others and in a fast-paced environment
- Good customer service skills
- Ability to develop and enhance guest loyalty
- Must follow all ASM Global and SAVOR policies and procedures
- Must be present for all major events at the Arena
Job Duties
- Pre-event suite set-up including chafing dishes, plates and silverware, televisions, lighting and overall ambiance in the suite
- Verify and set-up all pre-game/event orders
- Identify suite host and properly introduce yourself
- Take and place game day food and beverage orders
- Set-up and check on game day food and beverage orders and serve guests until the end of the event
- Replenish food, beverages, condiments and utensils as needed
- Maintain standard of orderliness and cleanliness of suite throughout the event
- Obtain signatures from the host on charges in a timely manner
- Clear all items from the suite and clean all surfaces and chafing dishes in suite
- Reset suite for next function, complete closing functions and check out with supervisor or manager
Job Criteria
Experience
Mid Level (3-7 years)
Job Location
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