Pilot Company (SSC) logo

Subway Sandwich Artist

Job Overview

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Employment Type

Full-time
Part-time
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Compensation

Hourly
Range $11.38 - $14.88
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Work Schedule

Flexible
Day Shifts
Weekend Shifts
Night Shifts
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Benefits

weekly pay
Fuel discount
Free daily meals
low-cost health plans
Paid Time Off
Family leave
Wellness Program
Reward and Recognition Program
Professional Development
401(k) retirement savings plan
Adoption assistance

Job Description

Pilot Company is a leading operator of travel centers and convenience stores across the United States, dedicated to providing essential services and amenities for travelers, professional drivers, commuters, and vacationers. With a portfolio of strategically located travel centers, Pilot Company is committed to creating a welcoming and inclusive environment for every guest who stops by. The company recognizes the value of diversity and teamwork, fostering a culture where creativity, innovation, and positivity thrive among its team members. Employees of Pilot Company play a vital role in shaping the travel experience, whether by offering clean shower facilities to professional drivers, serving quality coffee to busy commuters, or stocking the snacks vacationers seek for their journeys.

Pilot Company offers hourly pay rates starting between $11.38 and $14.88, providing competitive compensation for team members eager to contribute to a dynamic, fast-paced setting. The company also emphasizes career growth and flexibility, encouraging employees to explore various roles within travel centers and restaurants, thereby strengthening their skill sets and advancing their careers. Employees enjoy a range of attractive benefits including weekly pay, fuel discounts, free daily meals, affordable health plans for full-time workers, paid time off, and family leave, which collectively support a balanced and rewarding work experience.

The Food Service Team Member role with Pilot Company involves delivering exceptional guest service by maintaining a friendly, fast, and clean atmosphere. Key responsibilities include managing and preparing food with safety as a top priority, inventory maintenance, operating cash registers, and ensuring the overall cleanliness and quality standards of the restaurant are met. The position demands dedication to upholding Subway processes and policies, as the food service role is within a Subway franchise at one of Pilot’s travel centers. The ideal candidate thrives in team environments, is attentive to detail, and demonstrates a strong guest-focused culture. With a focus on accuracy in sales transactions and food handling, this position offers an excellent opportunity to engage meaningfully with customers and contribute positively to their travel experience.

Pilot Company values inclusivity and invites candidates from diverse backgrounds to apply, including military personnel, ensuring equal opportunity employment. By joining Pilot Company, team members become part of a supportive community aimed at making every stop along their career journey, and every guest’s travel stop, a positive and fulfilling experience.

Job Requirements

  • Ability to complete accurate sales transactions
  • Ability to cleanly and safely manage and prep food
  • Ability to maintain Subway processes and policies
  • Ability to use computers, telephones, and other equipment as needed
  • Ability to work as part of a team
  • Ability to work a flexible schedule of nights, days, weekends, and holidays

Job Qualifications

  • Incredible guest service skills and ability to maintain a guest focused culture
  • Ability to complete accurate sales transactions
  • Ability to cleanly and safely manage and prep food
  • Ability to maintain Subway processes and policies
  • Ability to use computers, telephones, and other equipment as needed
  • Ability to work as part of a team
  • Experience in a similar position
  • Ability to work a flexible schedule of nights, days, weekends, and holidays

Job Duties

  • Provide guests fast, friendly, and clean service
  • Maintain inventory
  • Manage and prep food safely
  • Ensure top-notch quality in all our food products
  • Operate cash registers
  • Maintain the overall appearance and cleanliness of the restaurant
  • Provide excellent guest service

Job Criteria

Experience

Entry Level (1-2 years)


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