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Job Overview
Compensation
Hourly
Range $29.39 - $39.19
Benefits
Health Insurance
Paid Time Off
Uniform allowance
employee discount
training programs
Job Description
This role is based in a reputable food and beverage establishment that emphasizes cleanliness and hygiene in its kitchen operations. The company operates multiple F&B outlets ensuring the highest standards of food safety and customer satisfaction. They are committed to maintaining a pristine environment in all aspects of their service, including the handling and upkeep of cooking equipment, which is crucial in delivering quality dining experiences to their patrons. The establishment values teamwork, reliability, and professionalism among its staff, creating an inclusive and supportive working culture with clear expectations.
The position is a full-time role responsible for maintaining the cl... Show More
The position is a full-time role responsible for maintaining the cl... Show More
Job Requirements
- 6 months experience in a position that provides the skills necessary for this position
- high school graduate
- knowledge of the safe use of various chemicals and safety concerns
- following standard sanitation rules
- effective verbal communication
- fluency in English
- ability to use cleaning compounds and withstand prolonged use
- ability to bend, lift, push, pull and carry in excess of 50 pounds
- ability to stand and walk for long periods
- ability to work quickly and under minimal supervision
- ability to work in hot kitchen and noisy environment
Job Qualifications
- 6 months experience in a position that provides the skills necessary for this position
- high school graduate
- knowledge of safe use of various chemicals and safety concerns
- following standard sanitation rules
- ability to effectively communicate verbally
- fluent in English
- able to use cleaning compounds and withstand prolonged use
- able to bend, lift, push, pull and carry in excess of 50 pounds
- able to stand and walk for long periods
- able to work quickly and under minimal supervision
- able to work in hot kitchen and noisy environment
Job Duties
- Scrubs and washes all pots and pans by hand
- sweeps and mops floors
- keeps all equipment clean in storage room
- stores all pots and pans in designated areas
Job Criteria
Experience
Entry Level (1-2 years)
Job Location
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