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Substitute Food Service Workers - (2025-2026 School Year)
Job Overview
Employment Type
Part-time
Hourly
Compensation
Hourly
Exact $15.70
Work Schedule
Flexible
Benefits
Health Insurance
Paid Time Off
Retirement Plan
employee discount
Career development opportunities
flexible schedule
Job Description
West Fargo Public Schools is a prominent educational institution serving the community of West Fargo and surrounding areas in North Dakota. Known for its dedication to high-quality education and supportive learning environments, the district encompasses numerous schools providing comprehensive educational programs to a diverse student population. The district emphasizes fostering inclusivity, diversity, and equity within its staff and student body, ensuring respectful and safe environments for everyone. It is committed to maintaining a discrimination-free workplace and offers various opportunities for individuals seeking to contribute positively to educational and community development.
The Substitute Food Service Worker position within the West... Show More
The Substitute Food Service Worker position within the West... Show More
Job Requirements
- High school diploma or GED preferred
- Prior experience with large quantity food preparation preferred
- Prior experience working with learners in a school environment preferred
- Ability to read, write, and comprehend simple instructions and short correspondences in English
- Ability to communicate effectively verbally, expressively, and reactively
Job Qualifications
- High school diploma or GED preferred
- Prior experience with large quantity food preparation preferred
- Prior experience working with learners in a school environment preferred
- Ability to read, write, and comprehend simple instructions and short correspondences in English
- Ability to communicate effectively verbally, expressively, and reactively
- Exercises confidentiality, discretion, and good judgment
- Adheres to assigned work schedule by maintaining regular and punctual attendance
Job Duties
- Assists in the preparation and service of meals to learners and staff
- Performs cleaning tasks including dishwashing, sweeping, and mopping floors
- Cleans work areas using proper sanitation procedures and supplies
- Maintains accurate records of daily food preparation
- Performs cashiering duties including use of computer on an ad hoc basis
- Collaborates positively with learners and staff
- Maintains high standards of food safety and sanitation
Job Criteria
Experience
Entry Level (1-2 years)
Job Location
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