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Substitute Food Service Worker, Coshocton City Schools
Job Overview
Employment Type
Temporary
Part-time
Hourly
Compensation
Hourly
Exact $13.52
Work Schedule
Flexible
On-call
Benefits
flexible scheduling
Opportunities to gain experience in school nutrition services
Potential pathways to other school-based roles
Potential for long-term substitute opportunities
Options for minor medical benefits
Enrollment in School Employees Retirement System (SERS)
Job Description
Dedicated School Staffing is a distinguished organization that partners with educational institutions to provide essential staffing solutions. With a focus on the education sector, the company specializes in supplying qualified personnel to support various school functions, ensuring that schools operate smoothly and efficiently. Their commitment to quality and reliability sets them apart as a trusted resource for schools nationwide. Their website, www.dedicatedschoolstaffing.com, serves as a hub for information on job opportunities and company values.
The Substitute School Food Service Worker position available in Rocky River City Schools, located in Rocky River, OH, is a part-time, on-call role that pl... Show More
The Substitute School Food Service Worker position available in Rocky River City Schools, located in Rocky River, OH, is a part-time, on-call role that pl... Show More
Job Requirements
- Must be 18 years of age or older
- Clean criminal background checks
- Ability to follow directions and work efficiently in a fast-paced environment
- Basic understanding of food safety and sanitation practices
- Ability to lift, carry, or move items as required
- Dependability, punctuality, and strong work ethic
- Adherence to the Licensure Code of Professional Conduct for Ohio Educators
Job Qualifications
- High school diploma or equivalent
- Previous experience in food service, cafeteria work, or customer service
- Knowledge of safe food-handling procedures
- Ability to operate standard kitchen equipment
Job Duties
- Assist with preparing and portioning food according to established menus and guidelines
- Serve meals to students in a friendly, efficient manner
- Operate kitchen equipment safely and follow all food-handling procedures
- Maintain cleanliness of kitchen, serving areas, and cafeteria spaces
- Wash dishes, utensils, and equipment as needed
- Set up and break down serving lines and food stations
- Follow all safety, sanitation, and district nutrition policies
Job Criteria
Experience
Entry Level (1-2 years)
Job Location
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