Job Overview
Employment Type
Part-time
Work Schedule
Flexible
Job Description
Aramark is a global leader in food services, facilities management, and uniform services, dedicated to providing exceptional experiences to millions of guests every day across 15 countries. With a strong emphasis on service and a commitment to doing great things for their employees, partners, communities, and the planet, Aramark cultivates a work environment that prioritizes opportunity, diversity, and professional growth. The company is deeply rooted in values of equality and inclusion, ensuring that every employee is given equal employment opportunities without discrimination based on race, color, religion, national origin, age, sex, gender, pregnancy, disability, sexual orientation, gender identity, genetic information, military status, or protected veteran status. Aramark fosters a culture where passionate individuals can thrive and develop their talents while making meaningful contributions to the company's mission and the communities they serve.
The Student Food Services / Catering Worker role at Aramark is an excellent entry point for students seeking to jumpstart their careers in the food services industry. This position is designed for enthusiastic students eager to learn and grow, offering an opportunity to develop essential food preparation, safety, and customer service skills. While prior experience in food service is preferred, it is not a strict requirement; instead, Aramark seeks motivated individuals ready to become trailblazers in their teams. The role involves preparing and building food items according to standardized recipes and guidelines, properly storing food following food safety protocols, and setting up workstations such as prep tables, service counters, hot wells, and steam tables. Workers are also responsible for breaking down, cleaning, and sanitizing these areas to maintain hygiene and compliance with health standards.
In addition to food preparation tasks, the Student Food Services / Catering Worker will serve food to customers, ensuring excellent guest satisfaction by anticipating customer needs and maintaining a positive and courteous demeanor. The position requires replenishing food items to appropriate levels to support smooth service operations and adhering strictly to Aramark's safety policies, including food safety and sanitation procedures. Workers will also be tasked with securing company assets and contributing to a safe work environment by following established security protocols.
This role is ideal for students who are willing to embrace a physically active position involving standing, walking, lifting, bending, pushing, and pulling as part of their daily duties. Personal protective equipment (PPE) and uniforms may be necessary to ensure safety and compliance with company standards. By joining Aramark, students gain valuable workplace experience in a supportive environment known for empowering its employees and encouraging growth. The position promises hands-on experience that combines operational food preparation skills with the development of customer service and interpersonal communication abilities, which are crucial for future professional success. Aramark’s commitment to employee development provides student workers with opportunities to expand their skill set and possibly transition into other roles within the organization or the food service industry at large.
Overall, this position offers students a rewarding platform to build foundational skills in a dynamic work setting supported by a company renowned for its mission-driven approach and emphasis on employee potential and well-being. Students looking for a meaningful job with growth opportunities, safety standards, and a positive team atmosphere will find this role a compelling choice to start their careers while also contributing meaningfully to Aramark’s ongoing mission and service excellence.
The Student Food Services / Catering Worker role at Aramark is an excellent entry point for students seeking to jumpstart their careers in the food services industry. This position is designed for enthusiastic students eager to learn and grow, offering an opportunity to develop essential food preparation, safety, and customer service skills. While prior experience in food service is preferred, it is not a strict requirement; instead, Aramark seeks motivated individuals ready to become trailblazers in their teams. The role involves preparing and building food items according to standardized recipes and guidelines, properly storing food following food safety protocols, and setting up workstations such as prep tables, service counters, hot wells, and steam tables. Workers are also responsible for breaking down, cleaning, and sanitizing these areas to maintain hygiene and compliance with health standards.
In addition to food preparation tasks, the Student Food Services / Catering Worker will serve food to customers, ensuring excellent guest satisfaction by anticipating customer needs and maintaining a positive and courteous demeanor. The position requires replenishing food items to appropriate levels to support smooth service operations and adhering strictly to Aramark's safety policies, including food safety and sanitation procedures. Workers will also be tasked with securing company assets and contributing to a safe work environment by following established security protocols.
This role is ideal for students who are willing to embrace a physically active position involving standing, walking, lifting, bending, pushing, and pulling as part of their daily duties. Personal protective equipment (PPE) and uniforms may be necessary to ensure safety and compliance with company standards. By joining Aramark, students gain valuable workplace experience in a supportive environment known for empowering its employees and encouraging growth. The position promises hands-on experience that combines operational food preparation skills with the development of customer service and interpersonal communication abilities, which are crucial for future professional success. Aramark’s commitment to employee development provides student workers with opportunities to expand their skill set and possibly transition into other roles within the organization or the food service industry at large.
Overall, this position offers students a rewarding platform to build foundational skills in a dynamic work setting supported by a company renowned for its mission-driven approach and emphasis on employee potential and well-being. Students looking for a meaningful job with growth opportunities, safety standards, and a positive team atmosphere will find this role a compelling choice to start their careers while also contributing meaningfully to Aramark’s ongoing mission and service excellence.
Job Requirements
- Must have or be willing to acquire food safety certification
- ability to lift, bend, push, pull and/or walk and stand for extended periods
- willingness to wear uniforms and/or personal protective equipment (PPE)
- strong communication and interpersonal skills
- enthusiasm for customer service and teamwork
- availability to work flexible hours including weekends and holidays
Job Qualifications
- Previous food service experience preferred
- must have or acquire food safety certification
- demonstrates guest service skills
Job Duties
- Prepares and builds food items according to standardized recipes and directions
- properly stores food in accordance with standards
- sets up workstations including prep tables, service counters, hot wells, steam tables, etc.
- breaks down, cleans, and sanitizes workstations
- serves food to customers while ensuring guest satisfaction and anticipating the customers' needs
- replenishes food items and ensure product is stocked to appropriate levels
- maintains excellent customer service and positive demeanor towards guest, customers, clients, co-workers, etc.
- adheres to Aramark safety policies and procedures including food safety and sanitation
- ensures security of company assets
Job Criteria
Experience
Entry Level (1-2 years)
Job Location
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