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Store Baker - Full Time

Job Overview

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Employment Type

Full-time
Part-time
Hourly
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Compensation

Hourly
Range $20.00 - $29.73
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Work Schedule

Flexible
Weekend Shifts
Night Shifts
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Benefits

Store discount
Paid Time Off
financial wellness programs
Health and wellness support programs
Team member perks

Job Description

Whole Foods Market is a leading natural and organic foods supermarket chain committed to nourishing people and the planet. Established with a mission to improve how people eat and live, the company goes beyond being just a grocery store by actively contributing to community health, environmental sustainability, and social responsibility initiatives. Whole Foods Market’s dedication extends to funding grants for school gardens, providing access to fresh and healthy foods within underserved areas known as food deserts, and supporting efforts to alleviate poverty in developing countries. As a member of the Whole Foods Market team, employees are not only part of... Show More

Job Requirements

  • Must be able to lift 50 pounds
  • Standing or walking 6-8 hours in an 8-hour workday
  • Single grasping, fine manipulation, pushing and pulling hand use
  • Bending, twisting, squatting and reaching motions required
  • Exposure to FDA approved cleaning chemicals
  • Exposure to temperatures below 32 degrees Fahrenheit, 32-40 degrees Fahrenheit, and above 90 degrees Fahrenheit
  • Ability to work in wet and dry conditions
  • Ability to work a flexible schedule including nights, weekends, and holidays
  • Ability to use tools and equipment including knives, box cutters, electric pallet jacks, and other heavy machinery
  • May require use of ladders

Job Qualifications

  • 6-12 months retail experience
  • Thorough product knowledge
  • Working knowledge and application of all merchandising expectations within the department
  • Working understanding of and compliance with all Whole Foods Market quality goals, policies, and procedures
  • Basic math skills for recipe conversions and modifications
  • Ability to use point of sale electronic systems
  • Strong to excellent communication skills
  • Willingness to work as part of a team
  • Ability to deliver information clearly and respectfully
  • Ability to meet customer service expectations in interactions with customers, vendors, and team members
  • Ability to follow directions and procedures
  • Effective time management and organization skills
  • Passion for natural foods and the mission of Whole Foods Market
  • Strong work ethic and ability to work in a fast-paced environment

Job Duties

  • Measures, mixes, and prepares raw materials according to company specifications and recipes
  • Forms, cuts, molds, shapes, and bakes dough
  • Monitors cooking completion times and sets heat and humidity temperatures for proof box
  • Checks product to ensure it meets Whole Foods Market quality standards
  • Ensures temperature, sweep, and sanitation logs are completed
  • Arrives to work station on time, appropriately groomed, dressed and ready to work
  • Provides excellent customer service, addresses needs of customers in a timely and effective manner and models suggestive selling techniques
  • Maximizes sales potential through effective and proper procedures for prepping, storing, rotating, stocking, and merchandising product
  • Follows and ensures compliance with established procedures, including Weights and Measures, health and sanitation, and safe work practices
  • Maintains a clean and sanitary working and shopping environment and equipment
  • Performs opening, mid, and closing duties as assigned
  • Immediately reports safety hazards and violations
  • Performs other duties as assigned by store, regional, or national leadership

Job Criteria

Experience

Entry Level (1-2 years)


Job Location

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