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Store Baker - Full Time

Job Overview

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Employment Type

Full-time
Part-time
Hourly
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Compensation

Hourly
Range $16.00 - $25.40
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Work Schedule

Flexible
Weekend Shifts
Night Shifts
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Benefits

Health Insurance
Paid Time Off
Store discount
financial wellness programs
Health and wellness support programs
Team member perks

Job Description

Whole Foods Market is a leading grocery store chain known for its dedication to natural and organic products. As a part of Amazon, Whole Foods Market has set a benchmark in the grocery industry by emphasizing quality, sustainability, and community impact. The company goes beyond merely selling groceries; it strives to nourish people and the planet by improving food accessibility, supporting sustainable agriculture, funding grants for school gardens, alleviating poverty in developing countries, and promoting healthy eating habits. Whole Foods Market fosters an inclusive and supportive environment where employees are encouraged to grow personally and contribute meaningfully to both their... Show More

Job Requirements

  • Must be able to lift 50 pounds
  • Standing or walking 6 to 8 hours in an 8-hour workday
  • Use of hands for grasping, fine manipulation, pushing and pulling
  • Frequent bending, twisting, squatting and reaching
  • Exposure to FDA approved cleaning chemicals
  • Exposure to temperatures below 32 degrees Fahrenheit, 32 to 40 degrees Fahrenheit, and above 90 degrees Fahrenheit
  • Ability to work in wet and dry conditions
  • Ability to work a flexible schedule including nights, weekends, and holidays as needed
  • Ability to use tools and equipment including knives, box cutters, electric pallet jacks, and other heavy machinery
  • May require use of ladders

Job Qualifications

  • 6 to 12 months retail experience
  • Strong product knowledge
  • Working knowledge and application of merchandising expectations within the department
  • Working understanding of and compliance with quality goals, policies and procedures
  • Basic math skills for recipe conversions and modifications
  • Ability to use point of sale electronic systems
  • Strong communication skills
  • Ability to work as part of a team
  • Ability to deliver information clearly and respectfully
  • Ability to meet customer service expectations
  • Ability to follow directions and procedures
  • Effective time management and organization skills
  • Passion for natural foods
  • Strong work ethic
  • Ability to work in a fast-paced environment with urgency
  • Understanding of and compliance with quality goals

Job Duties

  • Measures, mixes, and prepares raw materials according to company specifications and recipes
  • Forms, cuts, molds, shapes, and bakes dough
  • Monitors cooking completion times and sets heat and humidity temperatures for proof box
  • Checks product to ensure it meets quality standards
  • Ensures temperature, sweep, and sanitation logs are completed
  • Arrives to work station on time, appropriately groomed, dressed and ready to work
  • Provides excellent customer service, addresses needs of customers in a timely and effective manner and models suggestive selling techniques
  • Maximizes sales potential through effective prepping, storing, rotating, stocking, and merchandising product
  • Follows and complies with established procedures including weights and measures, health and sanitation, and safe work practices
  • Maintains a clean and sanitary working and shopping environment
  • Performs opening, mid, and closing duties as assigned
  • Immediately reports safety hazards and violations

Job Criteria

Experience

Entry Level (1-2 years)


Job Location

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