Company Logo or Photo

Steward/Dishwasher - Hilton Seattle Airport and Conference Center

Job Overview

briefcase

Employment Type

Hourly
Full-time
clock

Compensation

Type:
Hourly
Rate:
Range $23.00 - $26.00
clock

Work Schedule

Flexible
Weekend Shifts
Night Shifts
diamond

Benefits

Medical insurance
Dental Insurance
Vision Insurance
Life insurance
Disability insurance
Mental Health Resources
Paid Time Off
Vacation leave
Go Hilton travel discount
401(k) Plan
Pension Plan
employee stock purchasing program
Employee assistance program
Free Meals
Free parking
Uniforms Provided
Career growth opportunities
Recognition and rewards programs

Job Description

The Hilton Seattle Airport and Conference Center is a premier hotel located just across the street from Seattle-Tacoma International Airport. This 396-room property offers unparalleled convenience for travelers seeking accommodation close to the airport terminal, with a sky bridge providing easy walking access directly to the airport. As part of the esteemed Hilton brand, the property is known for its high standards in hospitality, providing guests with exceptional service, comfort, and amenities. The hotel features multiple dining options, extensive meeting and conference spaces, and well-maintained guest rooms, making it ideal not only for leisure travelers but also for business guests... Show More

Job Requirements

  • Ability to bend, stoop, walk and lift/push/pull 25 to 50 lbs
  • able to work flexible schedules including overnight, nights, weekends and holidays
  • able to work full shifts standing and walking for 8 hours
  • effective communication skills in English
  • prior experience as dishwasher or steward is advantageous

Job Qualifications

  • High school diploma or equivalent preferred
  • prior experience working as a dishwasher, steward, or pot washer is a plus
  • ability to communicate effectively in English
  • ability to follow safety and hygiene protocols
  • strong teamwork and communication skills
  • dependable with a strong work ethic

Job Duties

  • Wash dishes and operate the dishwasher to clean all chinaware, silverware and cooking utensils
  • scrub pots and pans
  • burnish, de-tarnish and polish silver
  • stock and maintain supplies and equipment
  • perform cleaning duties including mopping and removing trash
  • transport and store clean service ware
  • train other stewards as needed
  • prepare and place clean service ware for events and functions

Job Qualifications

Experience

Mid Level (3-7 years)

Job Location

Loading...
We didn't receive the exact location for this job posting,
please contact the employer.

You may be also interested in: