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STEWARD/DISHWASHER

Job Overview

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Employment Type

Hourly
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Compensation

Hourly
Exact $23.00
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Work Schedule

Flexible
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Benefits

Health Insurance
Paid Time Off
Employee Discounts
Retirement Plan
Career development opportunities
flexible scheduling
wellness programs

Job Description

Hyatt is a globally recognized hospitality company dedicated to delivering exceptional experiences through its network of hotels, resorts, and luxury properties. Known for its commitment to genuine care and attentive service, Hyatt prides itself on exceeding guest expectations by offering authentic hospitality and meaningful interactions. With a reputation built on quality and excellence, Hyatt provides a rewarding work environment where talent is nurtured and career opportunities in the hospitality industry abound. Employees at Hyatt have the chance to grow professionally while contributing to an environment that values respect, inclusivity, and teamwork.

The Steward or Dishwasher role at Hyatt is a vital position focused on maintaining the cleanliness and organization of all hotel china, silverware, and cookware. This role is integral to the smooth operation of the hotel’s food and beverage services, ensuring that all dining ware is spotless and available for guest use. The Steward position involves frequent interaction with customers and team members, requiring effective communication skills and a proactive approach to tasks. Given the fast pace of the hospitality environment, individuals in this role must be able to work efficiently under pressure while maintaining high standards of cleanliness and hygiene. The role also requires physical stamina as it involves lifting, pulling, and pushing moderate weights as part of the job duties. This position offers an hourly wage of $23.00, reflecting the importance Hyatt places on this role within its team. Working as a Steward at Hyatt means being part of a brand that values your contributions and offers a supportive and engaging workplace where employees can thrive.

Job Requirements

  • High school diploma or equivalent
  • Previous experience in a kitchen or hospitality role preferred
  • Ability to work flexible schedule with morning availability
  • Strong communication skills
  • Physical ability to lift pull and push moderate weight
  • Willingness to work in a fast-paced team environment

Job Qualifications

  • A true desire to satisfy the needs of others
  • Ability to work in a fast-paced environment
  • Capability to communicate clearly and effectively
  • Flexibility to work varied shifts including mornings
  • Physical fitness to handle lifting and moving equipment

Job Duties

  • Maintain cleanliness of all hotel china silverware and cookware
  • Communicate effectively with team members and supervisors
  • Lift pull and push moderate amounts of weight
  • Work efficiently in a fast-paced environment
  • Support food and beverage operations by ensuring availability of clean dining ware
  • Adhere to hygiene and safety standards
  • Assist with general kitchen cleaning tasks

Job Criteria

Experience

No experience required


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