Job Overview
Employment Type
Full-time
Hourly
Compensation
Hourly
Exact $27.50
Work Schedule
Standard Hours
Flexible
Weekend Shifts
Benefits
Paid holidays
Adoption assistance
Job Description
Discover the beauty of San Diego at the waterfront in the heart of downtown with Manchester Grand Hyatt San Diego. This iconic hotel offers a unique blend of luxury, comfort, and breathtaking views, featuring 1,628 guestrooms and 320,000 square feet of event space that showcase stunning views of the Pacific Ocean and the vibrant cityscape. Renowned as a AAA 4-Diamond Hotel and recognized among the Top 10 Meeting Hotels in the United States by Cvent, the Manchester Grand Hyatt stands as a symbol of hospitality excellence and a premier destination for travelers and event planners alike.
Manchester Grand Hyatt San Diego prides itself on delivering exceptional service and memorable guest experiences by fostering a dynamic work culture that values dedication, teamwork, and professional growth. Joining the team means becoming part of an esteemed hospitality establishment that prioritizes employee well-being, growth opportunities, and a vibrant workplace environment.
The Steward (Dishwasher) position plays a crucial role in maintaining the impeccable standards the hotel is known for. This full-time, PM shift role (4:00 pm to 12:30 am, 8-hour shift) is integral to the cleanliness and organization of all hotel china, silverware, and cookware. The Steward ensures that all these items are cleaned and sanitized to meet the high standards required in a luxury hotel setting. The role is fast-paced, requiring the ability to multitask efficiently and maintain good communication with team members to support smooth operations in kitchen and event services.
Candidates must have flexible availability, including weeknights, weekends, and holidays, to accommodate the fluctuating demands of hotel business volumes and seasonal activities. The position offers an hourly rate of $27.50, with salary decisions based on experience and education. It provides an opportunity to work in an environment that demands exceptional performance but also offers great rewards including paid holidays, vacation and sick leave, paid medical healthcare, paid family bonding time, adoption assistance, discounted and complimentary stays at Hyatt locations worldwide, free colleague meals during shifts, complimentary parking, and much more.
At the Manchester Grand Hyatt San Diego, there is a strong commitment to diversity and inclusion, ensuring that all qualified candidates will receive consideration regardless of race, color, religion, sex, sexual orientation, gender identity, national origin, disability, or protected veteran status. This role is ideal for individuals passionate about hospitality, who thrive in a bustling hotel environment, and who want to contribute to maintaining the highest cleanliness and service standards in one of San Diego's most iconic hospitality venues.
Manchester Grand Hyatt San Diego prides itself on delivering exceptional service and memorable guest experiences by fostering a dynamic work culture that values dedication, teamwork, and professional growth. Joining the team means becoming part of an esteemed hospitality establishment that prioritizes employee well-being, growth opportunities, and a vibrant workplace environment.
The Steward (Dishwasher) position plays a crucial role in maintaining the impeccable standards the hotel is known for. This full-time, PM shift role (4:00 pm to 12:30 am, 8-hour shift) is integral to the cleanliness and organization of all hotel china, silverware, and cookware. The Steward ensures that all these items are cleaned and sanitized to meet the high standards required in a luxury hotel setting. The role is fast-paced, requiring the ability to multitask efficiently and maintain good communication with team members to support smooth operations in kitchen and event services.
Candidates must have flexible availability, including weeknights, weekends, and holidays, to accommodate the fluctuating demands of hotel business volumes and seasonal activities. The position offers an hourly rate of $27.50, with salary decisions based on experience and education. It provides an opportunity to work in an environment that demands exceptional performance but also offers great rewards including paid holidays, vacation and sick leave, paid medical healthcare, paid family bonding time, adoption assistance, discounted and complimentary stays at Hyatt locations worldwide, free colleague meals during shifts, complimentary parking, and much more.
At the Manchester Grand Hyatt San Diego, there is a strong commitment to diversity and inclusion, ensuring that all qualified candidates will receive consideration regardless of race, color, religion, sex, sexual orientation, gender identity, national origin, disability, or protected veteran status. This role is ideal for individuals passionate about hospitality, who thrive in a bustling hotel environment, and who want to contribute to maintaining the highest cleanliness and service standards in one of San Diego's most iconic hospitality venues.
Job Requirements
- 2-3 plus years of experience in stewarding preferred
- Ability to work a flexible schedule including weekends and holidays
- Must be able to exert physical effort in transporting and lifting a moderate amount of weight
- Must be able to endure various physical movements throughout the work areas
- Must be able to reach up or down and remain stationary at times throughout work periods
- Must be able to work in a fast-paced environment
Job Qualifications
- 2-3 plus years of experience in stewarding preferred
- Ability to work flexible schedules including weekends and holidays
- Ability to exert physical effort in transporting and lifting moderate weight
- Ability to endure physical movements throughout work areas
- Ability to remain stationary at times during work periods
- Ability to work in a fast-paced environment
Job Duties
- Maintain cleanliness of all hotel china, silverware, and cookware
- Communicate effectively with team members
- Lift, pull, and push moderate amounts of weight
- Work efficiently in a fast-paced environment
- Support kitchen and event operations
- Follow health and safety standards
- Maintain work area cleanliness
Job Criteria
Experience
Mid Level (3-7 years)
Job Location
Your Profile Is Visible To Hiring Managers Across OysterLink.
We'll match you with best jobs
Get job offers faster
Search For More Opportunities:
How Candidates Get Hired Faster
Apply to 2–3 similar roles
Complete profile & get best matches
Check new opportunities daily
