Job Overview
Employment Type
Full-time
Benefits
Medical insurance
Dental Insurance
50% Employee Discount on meals
Flexible Schedule
Competitive wages
fun work environment
Job Description
We are a vibrant and welcoming restaurant dedicated to providing an exceptional dining experience through delicious food and excellent customer service. Our establishment takes pride in maintaining a clean, organized, and efficient kitchen and dining environment, which is essential not only for food safety but also for creating a pleasant atmosphere for our guests. As a well-established restaurant, we are committed to upholding high standards of sanitation and operational excellence while fostering a fun and collaborative workplace where every team member contributes to the overall success.
The role of Steward is a vital position within our kitchen and restaurant ... Show More
The role of Steward is a vital position within our kitchen and restaurant ... Show More
Job Requirements
- High school diploma or equivalent
- Previous kitchen or restaurant experience preferred
- Ability to maintain cleanliness and hygiene standards
- Ability to handle physically demanding tasks
- Availability to work flexible hours including weekends and holidays
- Ability to follow safety and sanitation guidelines
- Strong work ethic and reliability
Job Qualifications
- High school diploma or equivalent
- Previous experience in a kitchen or restaurant environment is preferred
- Ability to work efficiently in a fast-paced environment
- Basic knowledge of cleaning procedures and sanitation standards
- Ability to follow instructions and work as part of a team
- Good communication skills
- Physical stamina and ability to perform repetitive tasks
Job Duties
- Wash dishes, glassware, flatware, pots, or pans, using dishwashers or by hand
- Clean tableware
- Maintain kitchen work areas, equipment, or utensils in clean and orderly condition
- Clean food preparation areas, facilities, or equipment
- Place clean dishes, utensils, or cooking equipment in storage areas
- Store supplies or goods in kitchens or storage areas
- Sort and remove trash, placing it in designated pickup areas
- Remove trash
- Sweep or scrub floors
- Stock supplies, such as food or utensils, in serving stations, cupboards, refrigerators, or salad bars
- Stock serving stations or dining areas with food or supplies
- Prepare and package individual place settings
- Package food or supplies
- Clean or prepare various foods for cooking or serving
- Receive and store supplies
- Clean garbage cans with water or steam
- Load or unload trucks that deliver or pick up food or supplies
- Transfer supplies or equipment between storage and work areas, by hand or using hand trucks
- Move equipment, supplies or food to required locations
Job Location
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