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Job Overview

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Compensation

Hourly
Range $29.00 - $29.60

Job Description

Our establishment is a well-regarded hotel renowned for its commitment to exceptional guest services and a high standard of hospitality. We take pride in offering a welcoming atmosphere combined with meticulous attention to detail across all departments, including our culinary operations. The hotel caters to a diverse clientele, providing exquisite dining experiences supported by a dedicated kitchen team that ensures comfort, quality, and cleanliness at all times.

The role of Steward is integral to the smooth operation of the kitchen and support areas within the hotel. As a Steward, you will be responsible for maintaining the cleanliness, sanitation, and or... Show More

Job Requirements

  • High school diploma or equivalent preferred
  • Previous dishwashing, stewarding, or kitchen support experience preferred but not required
  • Basic understanding of cleaning and sanitation practices
  • Knowledge of safe handling of cleaning chemicals preferred

Job Qualifications

  • High school diploma or equivalent preferred
  • Previous dishwashing, stewarding, or kitchen support experience preferred but not required
  • Basic understanding of cleaning and sanitation practices
  • Knowledge of safe handling of cleaning chemicals preferred

Job Duties

  • Clean and sanitize all dishes, glassware, utensils, pots, and pans in a timely manner
  • Ensure all kitchen equipment and tools are properly cleaned, dried, and stored in designated areas
  • Maintain cleanliness and organization of kitchen work areas, including floors, walls, and storage spaces
  • Remove trash and recycling, ensuring proper disposal procedures are followed
  • Assist with basic kitchen cleaning tasks, including sweeping, mopping, and equipment cleaning
  • Monitor and replenish cleaning supplies as needed
  • Follow proper procedures for handling and using cleaning chemicals
  • Maintain a clean, neat, and professional appearance at all times
  • Demonstrate a positive, team-oriented attitude and willingness to assist others
  • Remain dependable and able to perform duties in a fast-paced, high-demand environment
  • Follow all hotel policies, procedures, and safety guidelines

Job Criteria

Experience

Entry Level (1-2 years)


Job Location

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