Steward (Dishwasher)

HHM Hotels is a renowned hospitality company that operates a portfolio of distinguished hotels committed to delivering exceptional guest experiences. Known for its dedication to quality and customer service, HHM Hotels prioritizes a comfortable and welcoming environment for both its guests and employees. The company fosters a culture of growth and development, providing ample opportunities for its team members to advance their careers within the hospitality industry. With a strong emphasis on employee well-being and professional development, HHM Hotels stands as a leading employer in the hotel sector.

The role of a Steward at HHM Hotels is an integral part of the culinary and service operations within the hotel’s food and beverage departments. This position is vital for maintaining the cleanliness and organization of kitchen and dining areas, ensuring that all dishwashing and kitchen cleaning functions are performed promptly and efficiently. As a Steward, you will be expected to handle various cleaning equipment, manage inventory for supplies, and assist in food preparation during busy periods or staffing shortages. This role offers a clear growth path, with opportunities to advance to Cook or Stewarding Supervisor and potentially further to Executive Steward or Sous Chef.

Compensation for this role ranges from $17.00 to $19.00 per hour. This salary reflects the importance of the position in maintaining the operational standards of the hotel’s kitchen and dining areas. The Steward will work closely with other kitchen and service staff to uphold guest satisfaction standards and promote a safe working environment by following all health and safety guidelines. Duties include washing dishes, glassware, flatware, pots, and pans, operating dishwashing machines, maintaining kitchen cleanliness, stocking supplies, sorting trash, and practicing safe work habits according to MSDS and OSHA standards.

This is a dynamic position that requires attention to detail, physical endurance, and the ability to work in a fast-paced environment. The Steward plays a crucial role in supporting the overall guest experience by ensuring that all kitchen items and utensils are sanitized, organized, and readily available for service. You will be part of a team where collaboration, safety, and guest satisfaction are prioritized. HHM Hotels also offers a comprehensive benefits package, including medical, dental, and vision insurance, paid time off, 401k company match, daily pay options, and access to wellness resources, promoting a healthy work-life balance for its employees.

If you are passionate about working in hospitality and are looking for a role that provides hands-on experience with the potential for career advancement, the Steward position at HHM Hotels might be an ideal fit. It requires a dedicated individual who values cleanliness, teamwork, and excellent service, and seeks to contribute positively to the vibrant hotel environment. With flexible scheduling that may include holidays and weekends, this role demands physical stamina such as standing for extended periods, lifting up to 50 pounds, and performing various physical tasks. HHM Hotels believes in empowering its people with hearts that serve and a commitment to excellence, making this an excellent opportunity for motivated candidates.