Job Overview
Employment Type
Full-time
Compensation
Type:
Hourly
Rate:
Range $14.00 - $17.00
Benefits
Health Insurance
Dental Insurance
Vision Insurance
Disability insurance
supplemental life insurance
Identity Theft Protection
401(k) Plan
Paid Time Off
Paid holidays
Paid vacation
hotel discounts
Job Description
InterContinental Hotel Kansas City on the Plaza stands as an iconic luxury hotel known for its sophisticated accommodation, exceptional amenities, and prime location in Kansas City. This esteemed hotel offers guests an indulgent stay combining elegant ambiance with high-end services. As a member of the globally recognized InterContinental brand, the hotel emphasizes delivering exceptional guest experiences through attentive service, exquisite dining, and beautifully appointed rooms. The hotel prides itself on maintaining excellent standards in hospitality, cleanliness, and guest engagement. The work environment here is fast-paced and dynamic, populated by a dedicated team focused on providing memorable hospitality services. Team members... Show More
Job Requirements
- High school diploma or equivalent
- Previous kitchen steward or dishwasher experience preferred
- Ability to operate dishwashing equipment safely
- Knowledge of sanitation and safety regulations
- Ability to stand for extended periods and perform physical cleaning tasks
- Reliable attendance and punctuality
- Willingness to follow all hotel policies and procedures
- Effective communication skills
- Positive attitude and teamwork mindset
- Flexibility to work various shifts including weekends and holidays
Job Qualifications
- High school diploma or equivalent preferred
- Previous experience in kitchen stewarding or dishwasher role preferred
- Ability to work in a fast-paced environment
- Basic knowledge of sanitation and safety procedures
- Strong attention to detail and commitment to cleanliness
- Ability to communicate effectively with team members and management
- Professional and positive attitude toward guests and associates
- Ability to follow instructions and work independently
- Physical capability to perform cleaning and lifting tasks
- Availability to work flexible shifts including weekends and holidays
Job Duties
- Operate dish washing machine including proper rack stacking and silver presoaking
- Wash dishes, pots and pans, kitchen utensils, glasses, silverware, etc
- Maintain mop station with mops/buckets, brooms, and proper cleaning solutions
- Sweep and mop floors
- Keep floors clean and dry, pick-up wet spills immediately
- Clean walls, tables, racks sinks, floor mats and disposal area
- Polish stainless steel
- Clean ovens, hoods, filters, drains, hot boxes, steam tables, flat boxes and ceiling vents according to schedule or as directed
- Empty all trash cans, wash out and return to kitchen
- Perform special cleaning projects as assigned
- On time and at work when scheduled, and in proper uniform
- Attend department meetings as scheduled
- Consistent professional and positive attitude and actions when communicating with guests and associates
- Report any incidents of guest dissatisfaction or unusual matters of significance to manager/supervisors so that corrective measures may be taken
- Comply with policies and procedures
- Practice safe work habits and comply with sanitary, safety, security and emergency procedures
- Write shift reports including reports on any incidents of theft, accidents or injuries when assigned
- Check with manager/supervisor before leaving work area for any reason
- Perform special projects and other responsibilities as assigned
- Participate in task forces and committees as requested
- Any other tasks/duties as requested by management
Job Location
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