Job Overview
Employment Type
Full-time
Compensation
Type:
Salary
Rate:
Range $36,742.32 - $42,320.58
Benefits
medical/dental benefits
50 percent employee discount on meals
Flexible Schedule
Competitive wages
fun work environment
Job Description
Our company is a vibrant and dynamic restaurant dedicated to delivering exceptional dining experiences through quality food and outstanding service. We pride ourselves on maintaining a clean, safe, and organized environment for our customers and staff alike. The restaurant industry thrives on teamwork, dedication, and attention to detail, and we are committed to fostering a workplace culture that supports these values. Our establishment is well-known for its commitment to excellence and creating memorable moments for every guest that walks through our doors. We are currently looking for a diligent and reliable Steward to join our kitchen team. This full-time position... Show More
Job Requirements
- High school diploma or equivalent
- ability to wash dishes and operate dishwashing equipment
- ability to clean and maintain kitchen work areas
- physical ability to stand for extended periods
- basic reading and writing skills
- ability to follow instructions accurately
- willingness to work flexible hours including weekends and holidays
- ability to lift heavy items safely
Job Qualifications
- High school diploma or equivalent preferred
- previous experience in a kitchen or cleaning role is an asset
- ability to work in a fast-paced environment
- strong attention to detail
- good organizational skills
- ability to follow health and safety standards
- good physical stamina
Job Duties
- Wash dishes, glassware, flatware, pots, or pans, using dishwashers or by hand
- clean tableware
- maintain kitchen work areas, equipment, or utensils in clean and orderly condition
- clean food preparation areas, facilities, or equipment
- place clean dishes, utensils, or cooking equipment in storage areas
- store supplies or goods in kitchens or storage areas
- sort and remove trash, placing it in designated pickup areas
- remove trash
- sweep or scrub floors
- stock supplies, such as food or utensils, in serving stations, cupboards, refrigerators, or salad bars
- stock serving stations or dining areas with food or supplies
- prepare and package individual place settings
- package food or supplies
- clean or prepare various foods for cooking or serving
- receive and store supplies
- clean garbage cans with water or steam
- load or unload trucks that deliver or pick up food or supplies
- transfer supplies or equipment between storage and work areas, by hand or using hand trucks
- move equipment, supplies or food to required locations
Job Location
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