Job Overview

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Employment Type

Full-time
Hourly
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Compensation

Hourly
Exact $30.80
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Work Schedule

Day Shifts
Weekend Shifts
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Benefits

Medical insurance
Dental Insurance
Vision Insurance
401k Retirement Plan
Employee assistance program
Life insurance
Free on-site parking
Tuition Reimbursement
training program
employee discount
Complimentary dry cleaning
Complimentary employee meals

Job Description

Four Seasons Hotels and Resorts is a globally recognized luxury hospitality company dedicated to delivering exceptional guest experiences through unparalleled service and genuine care. With a commitment to excellence, Four Seasons operates a collection of luxury hotels, resorts, and residences in premier locations worldwide. The brand is renowned for creating personalized and memorable experiences that reflect the culture and environment of each destination. Central to Four Seasons' success is its belief that people are the cornerstone of hospitality, fostering a world-class employee experience and positive company culture that empower team members to excel and delight guests.

The Four Seasons Hotel Los Angeles at Beverly Hills stands as a shining example of the brand's dedication to refined luxury and personalized service. Nestled in a sunny urban oasis, it offers guests the perfect blend of sophisticated comfort and vibrant Los Angeles energy. The hotel features elegant guestrooms with balconies, a rooftop pool surrounded by lush greenery, award-winning Italian cuisine at Culina Ristorante, and a full-service spa that delivers a tranquil wellness experience. This location is not just a place to stay but a cultural hub where locals and visitors come together to enjoy culinary creativity, serene environments, and unique events in a beautifully understated setting.

We are currently seeking a dedicated and professional Dishwasher to join our team at Four Seasons Hotel Los Angeles at Beverly Hills. This full-time position offers an hourly wage of $30.80, reflecting the importance we place on each role in maintaining our high standards of cleanliness and guest satisfaction. In this role, you will be an essential part of the food and beverage operation, ensuring that all dishware, glassware, silverware, and kitchen tools are meticulously cleaned and sanitized in an efficient and timely manner. Your work will help support our culinary team and contribute to the smooth running of service, ultimately enhancing the guest experience.

As a Dishwasher at Four Seasons, you will operate dishwashing machines, clean various kitchen equipment including ovens and mixers, and maintain overall kitchen sanitation through scrubbing, mopping, and organizing. You will handle silver burnishing and manage the safe use and storage of cleaning chemicals, adhering strictly to safety protocols and protective clothing requirements. Collaborating harmoniously with your colleagues is essential, as teamwork and a positive work environment are critical to our collective success.

This role requires flexibility in scheduling, as it involves working weekdays, weekends, holidays, overnight, and afternoon shifts. Ideal candidates will have at least one year of food and beverage experience, strong communication skills, and a commitment to maintaining the highest standards of cleanliness and safety. At Four Seasons, we value individuals who take pride in their work and embrace the opportunity to be part of a globally respected brand that cultivates a sense of community and lasting impressions.

Joining Four Seasons means becoming part of a company that invests heavily in the development and well-being of its employees. We offer comprehensive training programs, tuition reimbursement, and excellent growth opportunities, all designed to help you advance your career in hospitality. Additionally, our extensive benefits package includes medical, dental, and vision coverage, retirement savings through a 401K plan, life insurance, employee assistance, and wellness programs, along with unique perks such as free on-site parking, complimentary meals, uniform dry cleaning, and employee discounts on stays at any Four Seasons around the world. At Four Seasons, your work helps create luxurious, welcoming environments where guests feel at home and experiences last a lifetime. Join us and be part of a legendary hospitality tradition that honors the Golden Rule and connects people through genuine, heartfelt service.

Job Requirements

  • High school education
  • ability to operate, maintain and properly clean dishwashing machine, sinks, floors, cleaning equipment and silver
  • minimum of 1 year food and beverage experience preferred
  • good communication and customer contact skills
  • full schedule flexibility including weekdays, weekends, holidays, overnight, and afternoon shifts

Job Qualifications

  • High school education
  • ability to operate, maintain and properly clean dishwashing machine, sinks, floors, cleaning equipment and silver
  • minimum of 1 year food and beverage experience preferred
  • good communication and customer contact skills
  • full schedule flexibility including weekdays, weekends, holidays, overnight, and afternoon shifts

Job Duties

  • Clean and sanitize china, glass, and silver using the dishwashing machine
  • load and unload dishware and flatware from dishwashing machine and store properly
  • clean and sanitize all ovens, steam kettles, mixers and other kitchen equipment as well as all kitchen drains, sinks, floors, and walls
  • clean, dust, seep, mop, polish, scrub, wash, strip, and buff kitchen and pastry shop production areas and hallways
  • clean and sanitize all pots, pans, and kitchen utensils using the correct cleaning and rinsing solutions
  • safely set-up, clean, and utilize the silver burnishing machine to clean, polish, sort, and transport silver following a daily or weekly schedule
  • place damaged or excessively worn pieces in a designated area for repair
  • safely utilize and store all cleaning compounds, chemicals, and materials including soaking solution utilizing the correct protective clothing
  • work harmoniously and professionally with co-workers and supervisors

Job Criteria

Experience

Mid Level (3-7 years)


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