Steward

Ruth's Chris Steak House is a renowned fine dining restaurant chain that has built its reputation on exceptional hospitality, high-quality steaks, and an upscale dining experience. Established with a strong commitment to integrity, hospitality, and the success of both its team members and the company, Ruth's Chris Steak House continues to expand its presence, offering exciting career opportunities for individuals interested in growing within a respected organization. Known for its warm atmosphere and dedication to delivering excellence, the company fosters a supportive and dynamic work environment where team development and training are prioritized to help employees reach their full potential.

The role available at Ruth's Chris Steak House is an essential position within the restaurant's operations, focused on maintaining the cleanliness and efficiency of both the kitchen and dining areas. This position involves assisting in the setup, operation, and cleanup of the interior and exterior of the restaurant. The employee will be responsible for washing, storing, and stocking all plateware, glassware, utensils, cups, bowls, pots, pans, and other smallwares and kitchen equipment. Proper cleaning and maintenance of the dishwashing machine are critical to ensure sanitation standards are consistently met. Additionally, keeping the dishwashing area clean and orderly is a key part of the role.

The position offers hourly pay starting at $15 or more, depending on the individual's experience and location. This pay structure will be discussed during the interview process, allowing transparency and fairness. Ruth's Chris Steak House also offers a flexible scheduling system to accommodate various employee needs, providing a balance between work and personal life. Paid time off (PTO) is available to eligible employees, supporting wellness and time away from work. Health insurance is provided to ensure team members have access to medical care and coverage. Moreover, the company offers a 401K plan with matching contributions, helping employees plan for their financial future and retirement.

The job requires candidates who are capable of standing for extended periods and maintaining steady mobility for up to four hours at a time. Effective communication skills are essential since the role involves interaction with supervisors and fellow employees to ensure smooth and coordinated operations. Employees must be prepared to work in environments with wet floors, temperature fluctuations, smoke, dust, and loud noise, necessitating a high level of awareness and adherence to safety protocols. Physical stamina is required to bend, stoop, lift, and carry dish racks, trashcans, linen bags, and other items weighing up to 75 pounds.

Ruth's Chris Steak House values diversity and is an Equal Opportunity Employer and an E-Verify employer. Candidates will be required to undergo a background check as part of the hiring process. This role is ideal for energetic and dedicated individuals who are eager to start or continue a career in the hospitality industry, embrace teamwork, and contribute to maintaining the excellent standards Ruth's Chris is known for.