Job Overview
Employment Type
Hourly
Compensation
Type:
Hourly
Rate:
Range $14.00 - $20.00
Work Schedule
Flexible
Benefits
Health Insurance
Dental Insurance
Paid Time Off
Retirement Plan
Employee Discounts
Training and Development
Paid holidays
Job Description
Highgate is a leading real estate investment and hospitality management company widely recognized as an innovator in the industry. The company is a dominant player in major U.S. gateway cities including New York, Boston, Miami, San Francisco, and Honolulu, with a growing footprint in the Caribbean and Latin America. Highgate specializes in providing expert guidance at all stages of the property cycle, from planning and development through recapitalization or disposition. The company boasts a diverse portfolio of bespoke lifestyle hotel brands, legacy brands, and independent hotels and resorts that are enhanced with contemporary programming and digital acumen. Highgate leverages industry-leading... Show More
Job Requirements
- High school diploma or equivalent
- Experience in a hotel or a related field preferred
- Flexible schedule with ability to work long hours
- Ability to exert up to 100 pounds of force occasionally and up to 50 pounds frequently
- Ability to stand during entire shift
- Ability to withstand temperature variations both hot and cold
- Maintain a warm and friendly demeanor at all times
- Effective verbal and written communication skills
- Ability to listen, understand, and clarify concerns
- Ability to multitask and prioritize departmental functions
- Attend all hotel required meetings and trainings
- Maintain regular attendance in compliance with company standards
- Maintain high standards of personal appearance and grooming, including proper uniform and nametag
- Comply with company standards and regulations to ensure safe and efficient operations
- Ability to identify problems and assist in solving them
- Ability to understand and apply complex information
- Willingness to cross-train in other hotel-related areas
- Ability to show initiative including anticipating guest or operational needs
- Ability to perform other duties as requested by management
Job Qualifications
- High school diploma or equivalent
- Experience in a hotel or related field preferred
- Effective verbal and written communication skills
- Ability to multitask and prioritize tasks
- Strong problem-solving abilities
- Ability to maintain a friendly and courteous demeanor
- Ability to understand and apply complex information
- Willingness to cross-train in other hotel related areas
- Ability to attend all required meetings and trainings
- Ability to maintain compliance with company standards and regulations
- Demonstrated initiative and anticipation of guest or operational needs
Job Duties
- Maintain a high standard of cleanliness and orderliness in all kitchens, back dock, dumpster and utility work areas
- Heavy duty cleaning of ovens, grills, sinks, walls, floors, walk-in refrigerators and freezers and other heavy kitchen equipment
- Wash pots, pans, and kitchen utensils following proper procedure for their cleanliness and sanitation, and vacuum carpeted areas through the food and beverage outlets
- Sweep, mop and wash floors in all food and beverage areas, kitchen, and restaurant and dock area
- Keep management informed of shortage of equipment and supplies
- Operate the dishwashing equipment to ensure that all china, glass, and silver are cleaned thoroughly and sanitation of such is maintained
- Return all clean china, glass, and silver to its proper storage location using care to minimize breakage
- Knowledge of proper safe handling techniques for all chemicals used
- Report any faulty equipment to management immediately
- Empty garbage from the Food and Beverage areas into the hotel dumpster
- Know the location and operation of all fire extinguishing equipment
- Practice safe work habits at all times to avoid possible injury to self or other employees
- Follow the proper procedures in the breakdown, cleaning and reassembling of all kitchen equipment, as needed
- Follow all sanitation standards
- Assist in the set up and breakdown of the restaurant buffet as required
- Assist banquets by supplying china, glass, and silver as required by business demand
Job Qualifications
Experience
Entry Level (1-2 years)
Job Location
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