Steward

Nashville, TN, USA|Onsite

Job Overview

Employment Type

Full-time

Compensation

Type:

Hourly

Rate:

Exact $15.00

Benefits

Medical insurance

Dental Insurance

Vision Insurance

Disability insurance

Life insurance

Employee assistance program

401K Matching

employee discount

Paid Time Off

Job Description

This position is offered by a well-established hospitality company that values cleanliness, efficiency, and a team-oriented work environment. The company operates in the food service industry, providing dining experiences where hygiene and smooth kitchen operations are paramount. With a dedication to maintaining high standards of food safety and customer satisfaction, the establishment ensures that every team member contributes to a seamless guest experience. The role of Dishwasher is fundamental within this framework, serving as a key part of the kitchen operation by maintaining spotless kitchenware and work areas that comply with health and sanitation guidelines.

The Dishwasher positi... Show More

Job Requirements

High school diploma or equivalent required
previous experience in a kitchen or dishwashing role preferred but not required
comfortable using dishwashing machines, cleaning agents, and food prep tools
ability to work in a fast-paced, physically demanding environment
strong attention to cleanliness and detail
ability to manage multiple tasks efficiently
team-oriented attitude
flexibility to take on food prep and banquet support tasks
good organizational skills
initiative to maintain a clean and orderly workspace without constant supervision

Job Qualifications

Previous experience in a kitchen or dishwashing role preferred but not required
comfortable using dishwashing machines, cleaning agents, and food prep tools
experience in hospitality, catering, or food service environments is a plus
high school diploma or equivalent required

Job Duties

Maintaining cleanliness of all kitchen equipment, dishes, utensils, and work areas
sweeping and mopping floors regularly to ensure a sanitary and safe environment
washing dishes by hand and machine, including running glasses through the dish machine twice for thorough sanitation
hand-washing pots, pans, and trays with care to prevent damage and preserve quality
cleaning surfaces such as worktables, walls, refrigerators, and meat blocks to meet hygiene standards
sorting, removing, and disposing of trash and recyclables
cleaning trash containers and work areas as needed
assisting in food prep when required, including washing and peeling vegetables
transporting supplies and equipment between storage and service areas using carts or hand trucks
polishing silverware using proper tools and techniques
setting up banquet tables or kitchen service areas for special events
putting away clean items and rotating stock to support kitchen organization and flow
collaborating with the culinary team to ensure timely and effective service
other duties as assigned

Job Location

We didn't receive the exact location for this job posting,

please contact the employer.

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