Job Overview
Employment Type
Full-time
Compensation
Type:
Salary
Rate:
Range $30,631.79 - $34,430.85
Benefits
Paid time off 15 to 25 PTO days annually increasing with seniority
Medical plans 70% employer paid for employee only coverage
Dental plans
vision plan
Free Employee Assistance Program
FREE Short-Term Disability
long term disability
Accident/Critical Care Plans
Group Term Life Insurance
401(k) traditional and Roth retirement plan
401(k) up to 4% employer match
Onsite employee meal discounts at The Grill and Pizzelato
Onsite entertainment discounts at Stage 954
Free Access to Learning Management Platform for continuous Learning and Development
Free Access to Financial Planning Resources through Amerant Bank
Free access to exclusive discounts and perks
Free parking
Job Description
Dania Entertainment Center, LLC operates the Casino @ Dania Beach, a vibrant and dynamic entertainment destination known for its commitment to fun and spectacular customer service. The casino is not just a place for gaming but also a hub of hospitality where every team member plays a vital role in creating an exceptional guest experience. As a leader in the entertainment and gaming industry, the Casino @ Dania Beach emphasizes teamwork, excellence, and a welcoming environment for both guests and employees.\n\nJoining the Culinary Team at Casino @ Dania Beach means becoming part of a group that values work-life balance where... Show More
Job Requirements
- High school diploma preferred
- Strong food and beverage product knowledge
- Strong time management and organizational skills
- Ability to work collaboratively with kitchen staff and other team members
- Flexibility to work nights, weekends, and holidays
- Must apply for and obtain the appropriate state occupational gaming license, including lifetime FBI criminal background check
- Must pass drug testing as per company's drug-free workplace policy and applicable background checks
Job Qualifications
- High school diploma preferred
- Strong food and beverage product knowledge
- Strong time management and organizational skills
- Ability to work collaboratively with kitchen staff and other team members
- Willingness to apply for and obtain the appropriate state occupational gaming license
- Ability to pass drug testing as per company policy
- Knowledge of safety guidelines and chemical handling
- Experience in food service or hospitality is beneficial but not mandatory
Job Duties
- Thoroughly clean all kitchen ovens, sinks, freezers, coolers, griddles, and other restaurant equipment
- Sanitize food service and preparation ware to ensure a hygienic environment
- Maintain cleanliness and organization in all storage areas, including the main freezer and cooler
- Clean, transport, and store all pots and pans used in the food and beverage operation
- Operate dishwashing machines and other cleaning equipment efficiently, ensuring that all materials are thoroughly cleaned in a timely manner
- Prioritize safety in all aspects of the job, adhering to safety guidelines and protocols
- Maintain knowledge of the MSDS book for safe handling of chemicals and materials
- Ensure that all trash cans are changed on a regular basis to maintain a clean environment
- Wipe down tables, chairs, and walls to ensure a welcoming dining experience for our guests
- Assist in maintaining the highest standards of cleanliness in all food and beverage areas, following all safety guidelines and organizational policies
- Assist in any other duties in the kitchen under the supervision of the Chef
- All other duties as assigned
Job Location
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