Job Overview

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Employment Type

Full-time
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Compensation

Type:
Hourly
Rate:
Range $15.00 - $16.00
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Benefits

Health Insurance
Paid Time Off
Employee Discounts
Uniform allowance
Retirement Plan

Job Description

About the Establishment: The hiring establishment operates within the hospitality sector, specifically focusing on the food and beverage industry. This company is committed to maintaining the highest standards of cleanliness, efficiency, and organizational excellence in all its kitchen and back-of-house areas. As a key player in delivering exceptional dining experiences, it prioritizes food safety, sanitation, and a well-coordinated kitchen environment. The establishment's dedication to quality service ensures that guests enjoy clean, well-maintained facilities and that kitchen operations run smoothly and efficiently.

About the Role: The Dishwasher position is an essential role that supports the overall operations of the kit... Show More

Job Requirements

  • Ability to read/write and communicate effectively
  • Be able to reach, bend, stoop and frequently lift up to 40lbs
  • Be able to work in a standing positions for long periods of time
  • Basic knowledge of kitchen sanitation, safety, and dish care

Job Qualifications

  • Ability to read/write and communicate effectively
  • Be able to reach, bend, stoop and frequently lift up to 40lbs
  • Be able to work in a standing positions for long periods of time
  • Basic knowledge of kitchen sanitation, safety, and dish care
  • Previous experience in kitchen preferred

Job Duties

  • Responsible for all cleaning in back of house food and beverage areas to ensure highest quality efficiency and operations
  • Coordinate with chefs all equipment needs for banquets
  • Cleaning dishes, utensils and kitchen areas in accordance to standard operating procedures
  • Removal of trash from all areas
  • Delivery of dishes/silver/china to appropriate needs area
  • Sanitizing all kitchen areas
  • Sweeping/moping kitchen

Job Location

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