STATION COOK-HOT BUFFET

Job Overview

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Employment Type

Full-time
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Compensation

Type:
Hourly
Rate:
Range $29.00 - $30.00
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Work Schedule

Standard Hours
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Benefits

Weekends off
Major holidays off
Union representation
Positive work environment
Training opportunities
uniform provided
safe work conditions

Job Description

The Bohemian Club is a prestigious private club known for its diverse and upscale events ranging from intimate dinners to large banquet gatherings serving up to 650 guests. Situated in the San Francisco Bay Area, the club offers a unique and dynamic working environment that caters to professionals passionate about culinary arts and hospitality. Established as a place where tradition and exclusivity meet, the Bohemian Club prides itself on creating memorable experiences for its members through exceptional service and culinary excellence. Unlike many social clubs in the region, the Bohemian Club provides its staff with the valuable benefit of having... Show More

Job Requirements

  • must be servsafe certified or obtain california food handlers’ card
  • must have a minimum of five years' experience in relevant establishments
  • able to work full-time according to the specified schedule
  • able to stand for 8-12 hours and lift up to 50 lbs
  • must pay monthly union dues to local 2
  • able to tolerate hot and cold conditions on the service line
  • required to wear black work shoes with non-slip soles
  • partial uniform (chef jacket and checkered pants) provided

Job Qualifications

  • servsafe certification or california food handlers' card
  • minimum of five years' experience in clubs, hotels, or restaurants
  • knowledge of private club foodservice operations
  • high standard of work ethics
  • ability to work in a team environment
  • previous country club experience is a plus

Job Duties

  • create, cook, and serve cold or hot buffets
  • create a positive work environment for line cooks through respect and morale
  • assist in some aspects of ordering when requested
  • ensure quality food service is always provided
  • clean kitchen after preparation and serving, maintaining high standards of cleanliness
  • perform job safely while maintaining a clean, safe work environment
  • perform other duties as assigned

Job Qualifications

Experience

Expert Level (7+ years)

Job Location

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