STATE OF GRACE SERVER – UP TO $8/hr. + TIPS (River Oaks)

Rocket Farm Restaurants is a renowned hospitality brand known for its commitment to exceptional service and culinary innovation. Established with a passion for creating warm, welcoming environments, Rocket Farm focuses on a culture that truly values every team member. The company believes in the philosophy, "We serve the person who is serving the guest," which highlights the importance of respect, dignity, and care among colleagues, reflecting the same high standards and attentiveness with which guests are treated. With multiple locations across the United States including Atlanta, Charlotte, Nashville, Houston, Raleigh, and Winter Park, Rocket Farm continues to expand its footprint while maintaining a strong, unified culture across all its establishments.

One of Rocket Farm's flagship venues, State of Grace, draws inspiration from Houston's diverse culinary landscape, combining elements of Tex-Mex, Asian, and Vietnamese cuisines. This restaurant honors the rich culinary influences from Chef Ford Fry’s childhood, offering guests an extraordinary dining experience filled with nostalgic and innovative dishes. The blend of cultural flavors and seasonal menus aims to deliver outstanding and memorable moments for every guest that walks through the doors.

The role of Server at State of Grace provides an exciting opportunity to join a dynamic and passionate team dedicated to excellence. This position is not just about delivering orders; it is about creating unparalleled guest experiences by embodying the restaurant's story and culture. Servers at State of Grace take pride in their ability to engage with guests, offering detailed insights into menu items while sharing the unique history and inspiration behind the dishes. Working in a fast-paced but supportive environment, the Server needs to demonstrate grace under pressure and maintain professionalism while catering to guests’ needs, ensuring their satisfaction and comfort throughout their visit.

This is a part-time or full-time position with competitive pay ranging from $2.13 to $8.00 per hour plus tips, based on experience and ability. Rocket Farm Restaurants prioritize care for their employees by offering a supportive and ethical work environment that promotes growth and development. Employees have access to dynamic performance-based raises and promotions, ensuring career paths within the organization. Additional benefits include time off on most major holidays such as Thanksgiving, Christmas Eve, and Christmas Day, plus dining discounts at any Rocket Farm location nationwide.

At Rocket Farm, professional development is encouraged through Rocket Farm University, which provides specialized leadership classes and personalized career support tailored to each team member's goals. Employees also benefit from employee-led mentorship programs, an advisory council, and a workplace safety committee, fostering both community and well-being. After one year of employment, team members become eligible for an array of additional benefits including paid time off, childbirth recovery leave, parental leave, and major medical, dental, vision, and life insurance coverage. Overall, State of Grace offers a welcoming and uplifting environment for servers wanting to grow their careers in a well-respected, innovative company that values its people and their contributions to the guest experience.