Job Overview
Employment Type
Hourly
Part-time
Compensation
Type:
Hourly
Rate:
Range $16.00 - $19.00
Work Schedule
Day Shifts
Weekend Shifts
Benefits
20% discount
weekly pay
Vacation pay
Holiday pay
Annual company picnic
Holiday parties
Employee appreciation luncheons
Scholarship Opportunities
401k plan
Job Description
Grand Avenue Market & Wine Shop in St. Paul, Minnesota, is a renowned establishment committed to providing a unique and enjoyable shopping and dining experience. Known for its exceptional selection of wines, fresh market offerings, and a welcoming atmosphere, Grand Avenue Market & Wine Shop serves the local community with quality products and outstanding customer service. As part of the vibrant Grand Avenue neighborhood, this market and wine shop combines a rich tradition of local food culture with modern retail experiences, creating a space where customers can find both everyday essentials and specialty items curated from around the world.
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Job Requirements
- Flexible to schedule
- available to start at 5am, weekends, and holidays
- strong interpersonal and communication skills
- interest in preparing food and drinks
- handling food according to state health codes
- have an interest in product knowledge to support exceptional customer service
- teamwork
- maintain drink consistency with the interest in learning new recipes
- work in an energetic and fast-paced environment
- must be organized and clean
Job Qualifications
- High school diploma or equivalent preferred
- previous experience in a customer service or food service role is beneficial
- ability to memorize and follow recipes accurately
- strong interpersonal and communication skills
- interest in product knowledge for customer support
- ability to work in a fast-paced environment
- teamwork and collaboration skills
Job Duties
- Create a welcoming and helpful environment for customers
- deliver exceptional customer service
- build strong relationships with coworkers through transparent communication and teamwork
- memorize and prepare drink recipes for consistency
- participate in combined training programs for safety and efficiency
- handle food and beverages according to state health codes
- maintain cleanliness and organization of the workspace
Job Qualifications
Experience
Entry Level (1-2 years)
Job Location
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