Job Overview
Employment Type
Part-time
Benefits
Career growth opportunities
Diverse and Inclusive Work Environment
Employee Discounts
Comprehensive training programs
supportive team culture
flexible scheduling options
Accessible workplace locations
Job Description
Giant Eagle Inc. is a prominent retail company known for its comprehensive grocery stores, fuel stations, and convenience outlets. Established with a commitment to community and family values, Giant Eagle is much more than just a food retailer. The company prides itself on being a large family of diverse and talented team members who contribute to a nurturing and dynamic work environment. With operations spanning the Greater Pittsburgh, Cleveland, Columbus, and Indianapolis areas, Giant Eagle has positioned itself as a beloved community partner that consistently delivers quality products and exceptional service to its customers. From corporate offices to warehouses, GetGo... Show More
Job Requirements
- No high school diploma required
- 0 to 6 months of experience preferred
- Ability to lift up to 50 pounds
- At least 16 years of age
- Willingness to work flexible shifts including weekends and holidays
- Basic knowledge of food safety practices
- Ability to stand for extended periods
- Good communication skills and a friendly demeanor
Job Qualifications
- Prior experience in the related field
- Food safety knowledge
- Ability to lift up to 50 pounds
- At least 16 years of age
- Strong communication and interpersonal skills
- Team player with a positive attitude
- Customer service orientation
Job Duties
- Maintain safety as the top priority in all aspects of our work for our team members guests and products
- Provide unparalleled guest service constantly striving to delight and surprise our guests vendors and stakeholders
- Cultivate a foodie culture by sharing excitement and passion for food with team members and guests
- Actively demonstrate appropriate suggestive selling techniques
- Provide active sampling opportunities when appropriate
- Maintain cleanliness of equipment tables utensils floor to ensure safety and sanitation regulations are met
- Stock cases by taking product from delivery area and placing product in proper location on shelf
- Service guests by answering questions promptly and with a smile
- Order product as needed by scanning appropriate shelf tag or punching in numbers on order machine
- Follow proper procedures to ensure store meets out-of-stock percentage goals
- Add new items to shelves by moving existing items and displaying products appropriately and in adherence to safety standards
Job Location
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