Job Overview
Employment Type
Hourly
Full-time
Compensation
Type:
Hourly
Rate:
Exact $24.00
Work Schedule
Standard Hours
Benefits
Supportive culture
Ethical work environment
Performance-based raises
Paid Time Off
Dining Discounts
leadership training
Medical insurance
Dental Insurance
Vision Insurance
Life insurance
Job Description
Rocket Farm Restaurants is a highly regarded hospitality group renowned for its commitment to creating vibrant, inclusive, and respectful workplace cultures. Their philosophy centers on the belief that "We serve the person who is serving the guest," meaning that the respect and care extended to staff members within the team are as important as the service provided to their guests. This ethos fosters a supportive and ethical work environment that values dignity, respect, and mutual support among all employees, particularly in the kitchen where collaboration is key to delivering exceptional dining experiences. With multiple locations across cities such as Atlanta,... Show More
Job Requirements
- high school diploma or equivalent
- minimum 2 years of relevant cook experience
- ability to handle physical demands of kitchen work
- ability to follow detailed recipes and instructions
- willingness to work flexible hours including nights, weekends, and holidays
- strong work ethic and reliability
- basic understanding of food safety regulations
Job Qualifications
- experience in coastal European cuisine or similar culinary styles
- strong knowledge of knife skills and food preparation techniques
- ability to multitask and work under pressure
- effective communication and teamwork skills
- attention to detail and commitment to food safety standards
- previous experience working in a professional kitchen environment
- passion for culinary arts and continuous learning
Job Duties
- prepare hot and cold food items following standardized recipes and knife cuts
- manage assigned kitchen stations efficiently and maintain cleanliness
- multitask effectively and stay calm under pressure
- communicate clearly and collaborate with team members for timely dish production
- ensure proper food safety and sanitation standards are followed
- assist in inventory management and stock replenishment
- contribute to maintaining a positive and respectful kitchen culture
Job Qualifications
Experience
Mid Level (3-7 years)
Job Location
Loading...
We didn't receive the exact location for this job posting,
please contact the employer.
You may be also interested in:
Nearby Cities
Jobs By Filter