Sr. Food Service Worker - (Expired Job)

UCSF Health is a prestigious healthcare institution renowned for its dedication to innovative patient care, advanced technology, and pioneering research. Consistently ranked among the top 10 hospitals nationwide by U.S. News & World Report, UCSF Health is committed to delivering the highest quality care to its patients while fostering an environment that supports continuous learning and professional development. Located in San Francisco at the Mission Bay campus, UCSF is part of the University of California system and embodies values of professionalism, respect, integrity, diversity, and excellence, collectively known as PRIDE values. In addition, UCSF is deeply committed to equity in healthcare delivery and workforce diversity, creating a welcoming, supportive, and culturally competent educational and work environment. Joining UCSF Health means becoming part of a diverse community that aims to improve healthcare worldwide and contribute meaningfully to patient outcomes and community health.

This position, Medical Center Food Service Worker Senior, is an essential role within the Nutrition and Food Services department. The individual in this role collaborates as part of a team to provide food service that is safe, accurate, timely, and responsive to both customer and patient needs. Key responsibilities include ensuring the cleaning and sanitation of food service areas and equipment are conducted safely and thoroughly. Duties may involve deep cleaning of kitchen equipment, meticulous floor and floormat cleaning, careful sorting and removal of waste, and performing tasks in the dishroom and potroom. The position may require working under conditions involving warm or wet environments and maintaining exceptional customer service, patient, and staff interactions. Serving as an ambassador for the department, the individual helps uphold UCSF Health's high standards for safety, sanitation, and service quality.

This is a full-time, career position with a work schedule that includes days, evenings, weekends, and variable shift assignments with 8-hour shifts. The role requires flexibility to work across all UCSF Medical Center locations. The salary range for this position is $27.25 to $36.69 per hour, with final placement dependent on experience, internal equity, and applicable union agreements. UCSF offers competitive compensation packages and comprehensive benefits, supporting the well-being and professional growth of its employees. This role is an excellent opportunity for candidates with customer-facing experience in food service, hospitality, or retail industries, who are committed to delivering excellent service in a healthcare environment and contributing to a larger mission of innovative and compassionate care.