Job Overview
Employment Type
Hourly
Full-time
Compensation
Type:
Hourly
Rate:
Range $19.00 - $22.00
Work Schedule
Rotating Shifts
Day Shifts
Weekend Shifts
Benefits
Paid medical benefits
Group dental
Vision
Life insurance
Paid Time Off
Tuition Assistance
retirement plans
wellness programs
Job Description
The University of Texas MD Anderson Cancer Center is a world-renowned institution located in the Texas Medical Center, dedicated to eliminating cancer through exceptional patient care, groundbreaking research, and comprehensive education. Recognized nationally as the top hospital for cancer care by U.S. News & World Report, MD Anderson combines innovative treatments with compassionate service to patients, families, and the community. The Dining Services department contributes to this mission by providing high-quality, healthy, and diverse dining options across multiple venues spread throughout the Texas Medical Center, with additional locations in The Woodlands and West Houston. The department includes eight unique dining... Show More
Job Requirements
- High school graduate or equivalent
- two years cashiering experience in high-volume retail or hospitality
- must obtain Texas Food Handlers Certification within 30 days
- ability to work rotating weekends and holidays
- must be able to work 9am to 5:30pm shifts with flexibility to rotate venues
- strong attention to detail
- ability to work onsite at Texas Medical Center
Job Qualifications
- High school graduate or equivalent
- two years cashiering experience in high-volume retail or hospitality
- ability to operate POS systems
- strong customer service skills
- capable of training new employees
- knowledge of cash handling procedures
- valid Texas Food Handlers Certificate or ability to obtain within 30 days
Job Duties
- Verify assigned cash bank and set up register
- perform cash handling transactions per guidelines
- check out customers accurately with receipts and change
- prepare and verify daily sales totals
- deposit money securely at shift end
- provide excellent customer service to patients, visitors, and staff
- train new cashiers
- update menus and monitor cafeteria operations
- maintain inventory by replenishing supplies
- ensure safe and sanitary work areas
- perform cashier audits and monitor breaks
- communicate staffing issues to management
Job Qualifications
Experience
Mid Level (3-7 years)
Job Location
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