Job Overview
Employment Type
Part-time
Compensation
Type:
Salary
Rate:
Range $14,626.88 - $23,042.09
Benefits
Health Insurance
Dental Insurance
Paid Time Off
Employee Discounts
Retirement plan options
Training and development opportunities
Flexible work schedules
Job Description
Caesars is a renowned hospitality company recognized for delivering exceptional entertainment, gaming, and dining experiences to guests worldwide. As a leader in the casino and resort industry, Caesars provides a vibrant environment where guests enjoy luxurious accommodations, diverse culinary offerings, and top-tier customer service. The company is committed to maintaining high standards of quality and excellence through its dedicated team members who strive to create memorable experiences for every visitor. This position is part of Caesars' food and beverage service team, reflecting the brand's dedication to premium guest satisfaction in a fast-paced and dynamic setting.
The role of Food... Show More
The role of Food... Show More
Job Requirements
- High school diploma or equivalent
- Must be 21 years of age
- Two years of food service experience
- Must be able to read, write, speak and understand English
- Must have strong interpersonal and communication skills
- Ability to handle a 27-inch oval food server's tray, ranging in weight from 20 to 35 pounds
- Ability to move throughout the restaurant continuously during their shift
- Ability to push and/or pull 40 to 50 pounds on wheels
- Must be able to initiate and engage in conversation in a professional and friendly manner
- Must present a professional and pleasant appearance that guests will find appealing and approachable in order to engage in conversation
- Ability to familiarize with wine and spirits menu, service, and knowledge
- Ability to follow directions
Job Qualifications
- High school diploma or equivalent
- Two years of food service experience
- Must be able to read, write, speak and understand English
- Must have strong interpersonal and communication skills
- Ability to familiarize with wine and spirits menu, service, and knowledge
- Ability to follow directions
- Ability to work at a fast pace in a diverse environment
Job Duties
- Ensures that all food items requested, and necessary supplies are obtained and delivered in a timely manner
- Coordinates the delivery schedules of amenities, and food and beverage orders to best accommodate the guests
- Provides direction and support to bus persons
- Facilitates the immediate accommodations of guest requests
- Follows all applicable safety precautions applicable to food service areas
- Treats guest with courtesy and respect
- Ensures that all items are presented in accordance with department guidelines
- Clocks guests check in and out
- Closes guest checks upon delivery
- Serve beverages to guests upon delivery
- Performs side work to include, but not limited to filling sugar bowls, salt/pepper shakers, folding napkins, and general organization of storage areas
- Complete service preparation functions as required
- Ability to maintain a clean work environment
- Knowledgeable with upcoming events and related hospitality functions, bars, and deliveries
- Ability to work at a fast pace in a diverse environment
- Ability to perform other duties as assigned by supervisor
- Assists with special events as needed
Job Location
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