Job Overview
Employment Type
Hourly
Part-time
Compensation
Type:
Hourly
Rate:
Exact $18.00
Work Schedule
Standard Hours
Benefits
Instapay
Associate Shopping Program
Health and Wellness Program
Discount Marketplace
Employee assistance program
Job Description
Levy Restaurants is a renowned leader in the food, beverage, and retail industries, known for delivering exceptional culinary experiences across numerous entertainment, sports, and restaurant venues throughout the United States. Founded in Chicago over 40 years ago as a delicatessen, Levy has grown to become a prominent presence in the hospitality sector with operations in more than 200 venues nationally. The company is celebrated for its commitment to creativity, custom strategies, impeccable service, and a genuine passion for great food, making every event memorable from stadiums to exclusive head tables. Levy is proud to be a member of Compass Group... Show More
Job Requirements
- High school diploma or equivalent
- Previous baking experience preferred
- Ability to follow detailed recipes
- Physical ability to stand for long periods and lift heavy objects
- Basic math skills for measuring ingredients
- Food Handlers Permit or Manager Food Safety Certificate required
- Ability to work flexible hours including evenings and weekends
Job Qualifications
- Attention to detail
- Physical stamina and strength
- Good time management and organizational skills
- Communication skills
- Creativity especially for decorators and pastry chefs
- Knowledge of food safety and hygiene
- Valid Utah Food Handlers Permit or Manager Food Safety Certificate
Job Duties
- Preparing baked goods
- Following recipes and instructions
- Operating and maintaining baking equipment
- Monitoring and adjusting the baking process
- Ensuring food safety and sanitation
- Packaging and labeling products
- Decorating baked goods
Job Qualifications
Experience
Mid Level (3-7 years)
Job Location
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